Patrick Mann wrote:Stefan, I'm curious about your background and how well it equipped you for becoming a permaculture orchardist. Did you simply learn by doing? Or are there skills it would make sense to acquire in a more deliberate fashion? I'm thinking about the business of running a profitable orchard as much as the actual growing.
Sorry I missed your second part of the question.
There are 2 parts to your question:
1) Running an already insanely great designed
Permaculture Orchard. Anything else but a redesigned orchard keep away from since it will be a ton of work.
Any retail sales
experience is great (oh yes I worked retail as well). Since you will have to think like retail in sales per ft2. Know yourself. Do YOU really like the sales aspect, the growing aspect, the design aspect? Maybe you would do best to partner with someone who is passionate about the parts you are not.
2) Establishing such an orchard (design and implementation phase). Maybe get someone who loves to design for this phase. Implementation: you better like planting. We are working on a system to establish such an orchard at the rate of 1/2 to 1 acre acre per day. That would be a huge breakthrough needed to really take it commercial. I've done the R&D to show it works. Now to get it to scale and deploy rapidly.
3) Skills: you have to love working with people (unless you will do this for your own food only). Wholiistic, systems wide thinking is a great asset. Ecology was one of the most useful subjects in school it gave me a broad outlook. Design (you can farm this part out). Operations (you can get someone who loves the day to day operations of such a system- hint if you find someone send that person my way
Implementation (be able to follow a plan and please see the film before you embark on such a journey, I really will save you 10 years at least of trial and error and $1,000's of dollars. Don't reinvent the wheel. Take what I've learned and build on it. There is still so much room for improvement but start there, please.