Apparently banana-tree.com *used* to
sell the edible variety. They no longer sell it because it is not legal to do so. (the law makes no differentiation between the edible kind of d. bulbifera and the toxic kind) So, my point is, there *must* be people out there who have purchased this variety as a food source, and knowing it's prolificness are presumably still growing it, but it's probably somewhat of an "
underground" vegetable. I've been looking for years for a source of the bulbils, but to no avail. There are at least two kinds of bulbifera that grow where I live, in Orlando...one with light grey bulbils and one with dark grey. Both of them resemble the look of the asian varieties, (more round, less angular than the African). Both, so I've heard, are toxic. However, I've witnessed someone eating a whole bulbil raw, to no ill effects. He says he does this occasionally, mostly to show off. It is my suspicion that the wild type around florida are descendants of asian varieties that were once used as food. However, I have seen them in flower, so who knows what kind of quick rewilding is going on with their genes since their initial introduction. If you ever do find a source for a non-toxic edible cultivar, please let me know. They at the top of my list of species that I am looking to get a hold of.