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The Permaculture Kitchen

Best ever

medicinal herbs

Prevention and treatment for novel coronavirus COVID 19

252 replies 16 10 176

cooking

Cooking with Dry Beans and Peas

189 replies 2 15 28

cooking

Using a cast iron skillet ain't so hard!

402 replies 5 16 15

bread

all things Bread Machine Recipes! What's your favourite? How about adapting recipes?

49 replies 3 5

cooking

Celebrating cooking under pressure

73 replies 6 7 14

cooking

what's for dinner?

212 replies 1 73 37

food as medicine

Fasting: I find it easier to "not eat" than to "eat less"

168 replies 10 2 49

cooking

dyeing eggs with vegetable dyes - Easter eggs

52 replies 2 34 50

bread

Creative uses for sourdough - there's more to this stuff than just bread

51 replies 5 31

cooking

$50 per week food budget

101 replies 1 26

cheese

What would you like to see in a cheesemaking book?

85 replies 1 57

fermentation

Ume Boshi with wild plums

37 replies 4 4 14

cooking

Traditional boiled puddings (especially Christmas) - converting recipes to pressure cooker?

21 replies 4 11

cooking

goodbye microwave

82 replies 1 8 17

food as medicine

helping a senior couple eat for health and mental clarity

92 replies 1 9 35

cooking

Haybox Cooking / Thermal Cooker / Wonder Box

98 replies 6 24 32

cooking

Instant Ramen gets an upgrade

40 replies 2 2 14

bread

Anyone use a bread machine?

47 replies 1 2 6

food as medicine

eliminate 99% of all medication with permaculture polyculture?

126 replies 2 1 7

cooking

great recipes for surplus eggs

83 replies 1 18 26

More »
Best this year

cheese

What would you like to see in a cheesemaking book?

85 replies 1 57

cooking

Instant Ramen gets an upgrade

40 replies 2 2 14

cooking

What is the difference between a Biscuit and a Scone?

52 replies 4 15 36

cooking

Bread pudding - the ultimate use-it-up dish

34 replies 1 7 16

cooking

Help! My mac and cheese tastes like raw flour

59 replies 1 1 26

cooking

Air fryer? Good? Gimmick? Can it save money?

46 replies 2 1 5

cooking

What is the Difference Between Scalloped and Au Gratin Potatoes?

41 replies 8 28

cooking

Pastry made by Boiling Water

29 replies 1 7 9

food preservation

Is a Pressure Canner Worth the Money?

64 replies 4 22

cooking

What's your best, most delicious way to cook potatoes?

46 replies 1 5 13

food preservation

Can you can cooked wheat berries?

21 replies 8

cooking

what can I do with persimmons?

40 replies 2 18 25

food preservation

Lime egg water went bad - thoughts?

46 replies 2 5 10

food preservation

bacon grease storage

17 replies 17

food as medicine

Diet Contradictions and Controversies!!

44 replies 2 25

cooking

Wild grape leaves ideas, please

15 replies 14

cooking

uses for parsley seed

11 replies 1 7

food preservation

Do you make Refrigerator Pickles?

22 replies 1 2 8

food preservation

I'm making syrups from scavenged fruit but for what?

19 replies 5 19

cooking

Scrap Cooking

30 replies 8 18

More »
Most recent

fermentation

Article about a couple of ladies who started a fermented foods business

2 months ago 1 reply 1

cooking

Bread and Butter Pepper pickle

2 months ago 1 reply

cooking

Honey roasted thinning carrots

2 months ago 2 replies 1 2

medicinal herbs

Comfrey for dental health (or other suggestions)

2 months ago 20 replies 1 1 5

fermentation

Making milk kefir from milk kefir, like yogurt

2 months ago 13 replies

bread

"Southern Woman Bakes Bread in Mailbox During Heatwave"

2 months ago 12 replies 3 1

cooking

Perpetual stew and friends

2 months ago 17 replies 1 15

fermentation

The Magic Pickle Jar Cocktail Recipe

2 months ago 1 reply

cooking

what's for dinner?

2 months ago 212 replies [ 1, 2, 3, 4, 5, 6 ] 1 73 37

food preservation

White "Webs" in Dandelion Jelly?

2 months ago 5 replies 2 1

medicinal herbs

Christian Herbalist Summit, Aug 5, 2023

2 months ago 2 replies 1 1

food preservation

Canning beets! Recipes please!

2 months ago 11 replies 1 2

food as medicine

Making Mullein Tea: A Step by Step Guide

2 months ago 3 replies 1 1

cooking

ice cream churner or machine

2 months ago 5 replies

medicinal herbs

Homemade soda: Getting back to the medicinal origins

2 months ago 15 replies 5 6 10

fermentation

Making beer completely from scratch starting from raw barley

2 months ago 17 replies 11

cooking

How to Cook with Lemon Balm?

2 months ago 23 replies 4 17

food preservation

Can anyone help me identify this old canner?

2 months ago 12 replies 8 1

food preservation

Garlic confit, a delicious way to preserve garlic

2 months ago 0 replies 3 3

food preservation

green walnut wine and nocino -- food preservation?

2 months ago 15 replies 1 1

food preservation

The Green Fruits of Black Walnuts - Making Edible Products From and With Them

2 months ago 12 replies 1

food preservation

Pressure Canner

2 months ago 5 replies

medicinal herbs

Medicinal Shrubs and Woody Vines: Cephalanthus, Button Bush, Cephalotaxus, Plum Yew and Chamaedaphne

2 months ago 0 replies 5

cooking

Fried dandelions

2 months ago 1 reply 1

medicinal herbs

water lettuce (Pistia stratiotes) preserving and eyewash?

2 months ago 3 replies 1

food as medicine

Age 3 & Digestive Troubles

2 months ago 9 replies 5

medicinal herbs

Advice for Crohn's symptoms

2 months ago 33 replies 1 4 12

cooking

Cooktop - Induction or Gas?

2 months ago 36 replies 1 14

cooking

Yummy Goutweed for Dinner Tonight

2 months ago 6 replies 2 3

bread

Atta Chakki For Home ( Domestic Flour Mill ) Buying Guide

2 months ago 0 replies

cooking

Making substitutes for sushi nori

2 months ago 18 replies 13

cooking

Poly Dough - pizza, bread, fry bread, cinnamon rolls, etc.

2 months ago 34 replies 15 2

food preservation

Frustrating experience using pressure cooker for the first time

2 months ago 12 replies 10

medicinal herbs

St. John's wort

2 months ago 1 reply 2 2

fermentation

make your own miso at home

2 months ago 30 replies 3 1 4

cooking

Recipes

2 months ago 7 replies 1 1

food as medicine

Fasting: I find it easier to "not eat" than to "eat less"

2 months ago 168 replies [ 1, 2, 3, 4, 5 ] 10 2 49

cooking

growing, eating New Zealand Spinach

2 months ago 10 replies

cooking

Traditional boiled puddings (especially Christmas) - converting recipes to pressure cooker?

2 months ago 21 replies 4 11

cooking

steamed vs boiled pudding - what's the difference? And a quick history of the English pudding

2 months ago 5 replies 3 2 6

fermentation

TODAY! * Virtual Fermentation Community Meeting * Tuesday/Wednesday, June 27-8, 2023

2 months ago 0 replies 4

bread

Angelica Kitchen Vegan Cornbread

2 months ago 8 replies 1

medicinal herbs

Medicinal Shrubs and Woody Vines: Calycanthus, Sweet Shrub and Ceanothus, New Jersey Tea

2 months ago 0 replies 4 1

fermentation

Fermenting wild greens

2 months ago 10 replies 4

cooking

Wild grape leaves ideas, please

2 months ago 15 replies 14
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Forums
kitchen

food preservation 11476

fermentation 5759

cooking 24664

medicinal herbs 10917

food as medicine 8576

food choices 5475

charcuterie 545

vegan food 1490

paleo 1503

bread 2564

cheese 1116

keto 2129