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The Permaculture Kitchen
Best ever
medicinal herbs
Prevention and treatment for novel coronavirus COVID 19
252 replies
16
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176
cooking
Fava Beans - more than just beans
171 replies
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44
36
cooking
Cooking with Dry Beans and Peas
189 replies
2
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28
cooking
The great big thread of sunchoke info - growing, storing, eating/recipes, science facts
298 replies
1
41
94
cooking
Fall Decor Pumpkins/squash that are excellent eating
107 replies
66
80
bread
How to create a sourdough starter
102 replies
1
28
74
cooking
A silly idea - can I make a gingerbread spinning wheel?
78 replies
4
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41
cooking
the most eco and last coffee maker - cowgirl coffee
208 replies
2
13
30
cooking
Healthy Home Cooking for under a dollar a plate
93 replies
6
3
21
food as medicine
Paul has cervical radiculopathy (from a bulging disc) - advice?
418 replies
29
16
59
cooking
Celebrating cooking under pressure
80 replies
6
8
15
cooking
Using a cast iron skillet ain't so hard!
402 replies
5
16
15
cooking
Amazing Amaranth
68 replies
5
17
16
bread
all things Bread Machine Recipes! What's your favourite? How about adapting recipes?
49 replies
3
5
food preservation
Solar Food Dryers?
95 replies
5
31
12
food preservation
Solar Dehydrator Plans - Combo Package download
55 replies
6
31
7
cooking
what's for dinner?
212 replies
1
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37
food as medicine
Fasting: I find it easier to "not eat" than to "eat less"
168 replies
10
2
49
cooking
dyeing eggs with vegetable dyes - Easter eggs
52 replies
2
34
50
bread
Creative uses for sourdough - there's more to this stuff than just bread
52 replies
5
33
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Best this year
bread
How to create a sourdough starter
102 replies
1
28
74
cheese
What would you like to see in a cheesemaking book?
86 replies
1
57
cooking
What is the difference between a Biscuit and a Scone?
53 replies
4
15
36
cooking
Help! My mac and cheese tastes like raw flour
59 replies
1
1
26
cooking
Hobbit snack food?
28 replies
2
2
19
cooking
Bacon
22 replies
2
20
23
food preservation
Is a Pressure Canner Worth the Money?
64 replies
4
23
food preservation
bacon grease storage
21 replies
18
fermentation
How about creating sourdough starters together?
26 replies
1
1
27
cooking
What's your best, most delicious way to cook potatoes?
46 replies
1
5
13
food preservation
Can you can cooked wheat berries?
21 replies
8
food preservation
Lime egg water went bad - thoughts?
46 replies
2
5
10
medicinal herbs
What to know before we go to our first SCA (Society for Creative Anachronism) event?
12 replies
2
4
13
cooking
Recipe: Making Marmalade - How do you?
27 replies
13
21
cooking
Wild grape leaves ideas, please
15 replies
14
food as medicine
Diet Contradictions and Controversies!!
45 replies
2
26
cooking
uses for parsley seed
11 replies
1
7
food preservation
Do you make Refrigerator Pickles?
22 replies
1
2
8
food preservation
I'm making syrups from scavenged fruit but for what?
19 replies
5
19
bread
King Arthur bread flour now contains a highly-processed fungal additive
56 replies
3
5
More »
Most recent
medicinal herbs
Medicinal Shrubs and Woody Vines: Hawthorn, Crataegus
3 months ago
0 replies
3
food preservation
Canning safety question- pickle recipe for relish?
3 months ago
6 replies
1
2
cooking
adding vegetables to your diet
3 months ago
4 replies
fermentation
making yoghurt with raw milk
3 months ago
26 replies
2
1
food preservation
Flour/Flint Corn grinding experience
3 months ago
8 replies
1
3
food preservation
Lard stays liquid
3 months ago
7 replies
medicinal herbs
Pumpkin Seed
3 months ago
8 replies
1
1
medicinal herbs
Preserving plantain leaf
3 months ago
3 replies
cooking
uses for parsley seed
3 months ago
11 replies
1
7
cooking
Recipe: Sheet Pan Swirl Pancakes
3 months ago
0 replies
fermentation
Experiments in tempeh--and why the rice?
3 months ago
1 reply
cooking
Beef Stroganoff
3 months ago
1 reply
medicinal herbs
Medicinal Shrubs and Woody Vines: Corylus, Hazelnut
3 months ago
0 replies
3
cooking
What's your favorite recipe or use for blackberries?
3 months ago
7 replies
3
food preservation
Preserving LARGE amounts of food by any method ... need help
3 months ago
65 replies
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medicinal herbs
How to Treat Bee Stings
3 months ago
19 replies
5
food preservation
No one Warned you about all the dishes!
3 months ago
29 replies
3
36
food choices
"I'm not eating that." LOL You already have!
3 months ago
6 replies
1
3
cooking
The end of an era
3 months ago
4 replies
2
1
fermentation
Mugolio
3 months ago
5 replies
1
1
7
fermentation
Yoghurt without fail - share your tips for making thick tasty yoghurt here
3 months ago
6 replies
2
4
cooking
Does this blender exist?
3 months ago
23 replies
2
3
food preservation
IDEA! huge loads of rhubarb reduced by drying
3 months ago
4 replies
1
2
cooking
How do you make a hay box?
3 months ago
22 replies
1
10
6
food as medicine
reports of beating cancer in a week
3 months ago
137 replies
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food preservation
choosing a canner for food preservation
3 months ago
11 replies
1
cooking
Okra Recipes
3 months ago
7 replies
1
2
fermentation
I love making and drinking kefir sodas
3 months ago
28 replies
7
5
cooking
How to Save Money on Groceries
3 months ago
52 replies
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medicinal herbs
Corn Silk
3 months ago
1 reply
1
cooking
Has anyone ever made oil, from seeds they grew?
3 months ago
7 replies
1
3
4
medicinal herbs
Medicinal Shrubs and Woody Vines: Dogwood (cornus)
3 months ago
0 replies
3
1
food as medicine
Creating an anti cold formula with lemon, honey and ginger.
3 months ago
0 replies
food preservation
Pantry Storage and Inventory
3 months ago
7 replies
3
food preservation
fermenting in the tropics?
3 months ago
10 replies
1
medicinal herbs
Hi!!! Has anybody experienced any three organ damages from these herbs? Are these herbs safe?
3 months ago
8 replies
2
cooking
All the things from milk
3 months ago
29 replies
3
12
food preservation
Try freezing your tofu!
3 months ago
5 replies
food preservation
I'm making syrups from scavenged fruit but for what?
3 months ago
19 replies
5
19
food preservation
Raspberry jelly time
3 months ago
7 replies
19
5
food choices
Making Nixtamal from Indian Corn
3 months ago
37 replies
4
2
food preservation
What do I do with all of this summer squash?
3 months ago
35 replies
4
29
food preservation
The Constant Ferment in progress aka Perpetual Pickles Crock
3 months ago
14 replies
2
7
17
food preservation
Can you can cooked wheat berries?
3 months ago
21 replies
8
cooking
I started a foraging cooking show on YouTube called: "Wild Edibles Test Kitchen" 🌱
3 months ago
1 reply
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