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The willow feeder system, developed by permaculture expert Paul Wheaton, offers a "freaky-cheap" and sustainable alternative to conventional septic systems and sewage treatment plants. This system employs a unique method of managing human waste, transforming it into a nutrient-rich fertilizer known as "willow candy." Unlike composting toilets, which rely on decomposition, willow feeders utilize sealed garbage cans to create a dry environment that mummifies the waste, effectively eliminating pathogens while conserving valuable carbon and nitrogen. A small amount of sawdust is added to each can, primarily for aesthetics. After aging for two years in these sealed containers, the resulting pathogen-free "willow candy" is ready to be applied as fertilizer. However, not all plants can handle the high nutrient content of this unique fertilizer. "Poop beasts", such as willow, cottonwood, poplar, and bamboo trees, thrive on "willow candy" and readily absorb its nutrients. The willow feeder system exemplifies permaculture principles by turning human waste into a valuable resource, fostering sustainable gardening practices and minimizing environmental impact. Paul Wheaton, a prominent figure in the permaculture community, has implemented the willow feeder system at his property, Wheaton Labs, and actively promotes it through his online platforms, including permies.com. He often refers to waste as a "feed" for another system, encouraging a shift in perspective towards a more holistic view of resource management.
Cast iron cookware can last hundreds of years while some other cookware needs to be replaced every 6 months. Cast iron is the true non-stick pan. When the surface is coated with a dab of oil or fat of your choice, eggs will slide freely.
The lorena is a unique cooktop design created to optimize the performance of rocket stoves. This specialized cooktop features a metal plate with a central hole that sits directly above the rocket stove's burn chamber, allowing for direct heat transfer to large pots. The surrounding metal plate serves as an additional cooking surface, similar to the glass cooktop used at Allerton Abbey, offering flexibility for a range of cooking tasks. This design aims to maximize heat utilization from the rocket stove, promoting energy efficiency and faster cooking times. When a large pot is heated to the desired temperature, it can be moved to the surrounding cooktop, and the central hole can be covered with a piece of metal to retain heat. Proposed implementations often include integrating the lorena into an outdoor kitchen setting for added practicality. The lorena embodies the ongoing innovation within rocket stove technology, striving for better heat transfer and improved cooking performance.
The berm shed, a hallmark of permaculture design, is an eco-friendly, earth-sheltered structure renowned for its unique construction techniques. Earthworks are fundamental to its creation, as the surrounding landscape is carefully shaped to form the berm that will encase a portion of the shed's sloping roof. This berm serves a dual purpose, acting as both a natural insulator and a source of thermal mass, effectively regulating the internal temperature. The structural framework of the berm shed is often built using round wood timber framing, a technique that prioritizes using logs instead of conventional dimensional lumber, further enhancing its sustainable appeal. However, the longevity of these logs, especially when in contact with soil, is a crucial consideration. The sources recommend peeling the bark from posts before burying them, a technique born from experience and aimed at minimizing the risk of rot. Another technique for ensuring the durability of the structure involves incorporating gravel into the post holes. The gravel facilitates drainage, preventing water from pooling around the base of the posts and contributing to premature decay. These carefully considered details, combined with the innovative "attic" cell design at the termination ends of the shed, as described in source, showcase a commitment to sustainable building practices that go beyond mere functionality, exemplifying the core principles of permaculture.
When discussing "woodland" versus "forest," the structural and management approaches differ significantly, particularly within a permaculture context. Forests, often managed for timber production, frequently involve monoculture planting and practices like clear-cutting, which can create what Sepp Holzer calls a "conifer desert." This leads to decreased biodiversity, depleted soil health, and disrupted ecological balance. "Woodland" management, as described by Ben Law, focuses on a more holistic, interconnected ecosystem. Woodland management prioritizes biodiversity, recognizing the interconnectedness of all lifeforms within the ecosystem. Active human participation is encouraged, mimicking the sustainable land management practices of Indigenous cultures, as exemplified by the HUSP (Horticulture of the United States of Pocahontas) concept. Woodlands are viewed as spaces where humans actively participate and nurture, promoting long-term health and resilience. This active management ensures the woodland provides not only timber but also food, medicine, and wildlife habitat. The selection of "woodland" in Wofati design reflects a conscious shift away from extractive forestry practices and toward a more sustainable and harmonious relationship with the natural world. In essence, the distinction between woodland and forest highlights the crucial role of human management in shaping the structure and health of these ecosystems, emphasizing the permaculture principle of responsible stewardship of natural resources.