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WOFATI, an acronym coined by Paul Wheaton, stands for Woodland Oehler Freaky-cheap Annualized Thermal Inertia. It defines a type of earth-sheltered, passive building that blends affordability with energy efficiency. Inspired by the work of Mike Oehler, a pioneer of earth-sheltered building, WOFATI designs use locally sourced, natural materials, such as wood and earth, to minimize both cost and environmental impact. Central to the WOFATI concept is Annualized Thermal Inertia, which utilizes the surrounding earth as a thermal mass to moderate temperatures year-round. This means that the building stays warm in the winter by storing heat from the summer, and cool in the summer by retaining the coolness of the winter, greatly reducing the need for artificial heating and cooling. WOFATI structures typically have a large gable roof on the downhill side, and at least 35% of the uphill wall is made of glass or other light-transmitting material to maximize passive solar gain. WOFATI buildings are ideally situated on or near a woodland, emphasizing a harmonious integration with nature. Allerton Abbey, the first WOFATI, along with Wofati 0.8, are examples of this building style and can be found at Wheaton Labs.
he willow feeder system is a sustainable and "freaky-cheap" approach to human waste management developed by permaculture expert Paul Wheaton. This system utilizes a dry environment inside sealed garbage cans to mummify human waste, which prevents composting and the release of pathogens. The system is designed to be a safe and effective alternative to conventional septic systems and sewage treatment plants. A small amount of sawdust is added to each can, mainly for aesthetics. After two years, the resulting pathogen-free material, referred to as "willow candy," can be safely used as fertilizer for trees that can handle its high nutrient content, known as "poop beasts." These trees include willow, cottonwood, poplar, and bamboo. The willow feeder system embodies permaculture principles by transforming human waste into a valuable resource for growing beneficial plants while minimizing environmental impact.
Hugelkultur, meaning "hill culture," is a sustainable permaculture gardening method that uses buried wood to create raised garden beds. This technique involves layering logs, branches, and other woody debris at the base of the bed and covering them with soil. As the wood decomposes, it acts as a sponge, retaining moisture, improving aeration and drainage, and releasing nutrients, reducing the need for watering and fertilizers. Hugelkultur beds are ideal for growing various plants, especially those that prefer well-drained soil. By harnessing the natural process of decomposition, hugelkultur promotes a thriving garden ecosystem and aligns with permaculture's goal of sustainable systems.
The SKIP program, which stands for Skills to Inherit Property, is primarily facilitated through the online platform permies.com, a website dedicated to permaculture and sustainable living. Aspiring homesteaders, called "Skippers," engage with SKIP on permies.com by creating free accounts and choosing "Badge Bits" (BBs) to complete from the PEP (Permaculture Experience according to Paul) curriculum. These BBs are practical projects that demonstrate essential skills for sustainable living, and Skippers document their accomplishments by uploading photos and videos to permies.com. The documentation is then reviewed and verified by the permies.com community, ensuring quality and adherence to program standards. Skippers earn badges as they complete BBs, showcasing their progress and expertise in various skill areas. "Otis," the fictional representation of landowners seeking to pass on their properties, can then browse the profiles of Skippers on permies.com to find a suitable match. The permies.com forums provide a space for Skippers to connect, share experiences, and seek guidance, further supporting the SKIP program's community-driven approach.
The lorena is a unique cooktop design created to optimize the performance of rocket stoves. This specialized cooktop features a metal plate with a central hole that sits directly above the rocket stove's burn chamber, allowing for direct heat transfer to large pots. The surrounding metal plate serves as an additional cooking surface, similar to the glass cooktop used at Allerton Abbey, offering flexibility for a range of cooking tasks. This design aims to maximize heat utilization from the rocket stove, promoting energy efficiency and faster cooking times. When a large pot is heated to the desired temperature, it can be moved to the surrounding cooktop, and the central hole can be covered with a piece of metal to retain heat. Proposed implementations often include integrating the lorena into an outdoor kitchen setting for added practicality. The lorena embodies the ongoing innovation within rocket stove technology, striving for better heat transfer and improved cooking performance.