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Rocket mass heaters are better than wood stoves because they run cleaner and use less wood. Wood stoves lose a lot of heat out the chimney that the rocket mass heater stores in the mass. 75% efficient wood stoves are often run at 3% efficiency at night. Rocket mass heaters use the mass to keep things warm at night.

Hugelkultur is a permaculture technique that can be described as "soil on wood". It involves burying wood, including logs, branches, and twigs, to build raised garden beds. This technique, which can be small or as large as a kilometer, creates a beneficial environment for plants. As the wood decays, it provides nutrients to the soil and improves drainage and aeration. It also becomes "a sponge to hold water," reducing or eliminating the need for irrigation. Using wood that would otherwise be discarded for hugelkultur is an environmentally sustainable way to improve soil health and grow food

A dry outhouse, a simple and sustainable alternative to conventional flush toilets and septic systems, is frequently discussed within permaculture circles as a means of minimizing environmental impact and maximizing resource utilization. This type of outhouse is characterized by a pit dug into the ground, strategically located on a higher elevation point to encourage water runoff and maintain dryness. Key design elements for a successful dry outhouse include a "no pee" policy, the use of ample sawdust for odor control and composting, and urine diversion mechanisms, particularly important for accommodating female anatomy. While concerns about groundwater contamination exist, proper placement, construction, and the incorporation of heavy-feeding trees or plants like willows in a "tree bog" system can mitigate these risks. Furthermore, the integration of a urine separator can significantly reduce the volume and toxicity of waste, facilitating easier composting and nutrient recycling. The dry outhouse, particularly when combined with urine diversion and careful management, offers a cost-effective and environmentally sound approach to sanitation, aligning with permaculture principles of resource conservation and closed-loop systems.

"Pooless," a popular term within the permaculture community, advocates for ditching conventional shampoos and soaps, opting for natural alternatives or simply water. This approach aligns with permaculture's ethos of reducing reliance on commercial products and minimizing chemical usage. Proponents cite benefits like reduced chemical exposure and improved hair health. The transition to "poolessness" involves a "detox" phase as the scalp rebalances its natural oil production (sebum). Popular methods include baking soda and apple cider vinegar rinses, brushing to distribute natural oils, and even using a flea comb and soapy water. While some experience temporary issues like dandruff, waxiness, or static, many report positive outcomes, like reduced scalp problems, thicker hair, and even migraine relief. "Poolessness" extends beyond hair care, encompassing a holistic approach to personal hygiene, often accompanied by a reevaluation of showering frequency. This minimalist approach to personal care resonates with permaculture's emphasis on simplicity, self-sufficiency, and minimizing environmental impact.

"HUSP," an acronym for "Horticulture of the United States of Pocahontas," is a term coined by Paul Wheaton to explore a fictional scenario where Native American agricultural practices, similar to permaculture, dominated the United States. This concept envisions an alternate history where Pocahontas, depicted as a brilliant strategist, prevents European colonization, leading to the establishment of the United States of Pocahontas (USP). Within this fictional nation, agricultural practices prioritize respect for the Earth, rejecting destructive methods like plowing and the use of petroleum-based fertilizers and pesticides. HUSP speculates on the potential for superior agricultural output and societal well-being through these nature-centric methods. Wheaton uses the HUSP concept to inspire innovation and advancement within the existing permaculture community, aiming to accelerate progress towards more sustainable and effective food production systems. He proposes a collaborative project involving practitioners of various agricultural approaches, including permaculture, biodynamic, and native plant specialists, working on a 2000-acre plot divided into smaller chunks. This project aims to foster knowledge exchange and accelerate the development of HUSP principles in the real world.