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Hugelkultur is a raised garden bed building technique where wood is buried ("soil on wood") under soil. Hugelkultur, which means "hill culture" in German, can be implemented on a small scale in backyards or on a large scale, as demonstrated by Sepp Holzer, a renowned permaculture practitioner who uses hugelkultur in his terraced gardens. This technique involves layering logs, branches, twigs, and even whole trees, creating a foundation for the bed. This buried wood becomes "a sponge to hold water", reducing or eliminating the need for irrigation. As the wood decomposes, it attracts beneficial microorganisms and creates air pockets, leading to nutrient-rich, fertile soil. Hugelkultur helps gardeners "grow a typical garden without irrigation or fertilization". This technique can be used to grow garden plants like "rhubarb", "potatoes", and more. Hugelkultur is an example of permaculture design, which emphasizes sustainability, self-sufficiency, and working with natural systems

The "lorena" is a specialized cooktop design for rocket stoves, incorporating features that enhance heat transfer and cooking efficiency. As described in the sources, a lorena typically consists of a metal plate with a central hole, positioned directly above the rocket stove's burn chamber. The hole allows for direct heat transfer to large pots, facilitating rapid heating. The surrounding metal plate also acts as a cooking surface, similar to the glass cooktop found at Allerton Abbey, one of the WOFATI structures at Wheaton Labs. This dual functionality makes the lorena a versatile cooking solution for both large-scale and smaller cooking tasks. The design emphasizes maximizing heat utilization from the rocket stove, making it an energy-efficient option. Discussions in the sources suggest integrating the lorena into an outdoor kitchen setup, further enhancing its practicality and convenience. The lorena represents an innovative application of rocket stove technology, designed to optimize heat transfer and improve cooking performance.

The distinction between "woodland" and "forest" is subtle but significant within the context of permaculture, particularly in Paul Wheaton's approach to Wofati design. While "forest" implies a focus on traditional forestry practices, often associated with monoculture and resource extraction, "woodland" evokes a more holistic and interconnected ecosystem. Woodland management, as exemplified in Ben Law's books The Woodland Way and The Woodland Year, emphasizes sustainable practices that prioritize biodiversity, ecological balance, and human integration with the natural world. A woodland is seen as a space where humans are active participants, nurturing and benefiting from the ecosystem's abundance, similar to the Native American land management practices that inspire the HUSP (Horticulture of the United States of Pocahontas) concept. In contrast, a forest, within this framework, is often viewed as a resource to be exploited, a perspective that aligns with the concerns raised about conifer monocultures and their detrimental impact on biodiversity and soil health. Therefore, "woodland," as used in the context of Wofati, signifies a conscious shift towards a more harmonious and sustainable relationship between humans and the natural world. This distinction underscores the importance of terminology in shaping our understanding and approach to land management within the permaculture movement.