cooked up a backstrap and tenderloin with some stock and tomatoes seasoned with garam masala the other day. i am sort of regretting not using it on the grill instead. it was too tender to be used like stew meat for sure. i am still eating on the leftovers. mmmmmmm. why hasn't chevon caught on!!! it is so silly when I tell people about goat meat (or milk for that matter)and they grimace and make ew gross sounds. seriously, why is eating a cow or pig ok but a goat is gross!!!cows and pigs are way more disgusting animals than goats!