Vernon Inverness wrote:Dan,
Those cactus (nopales) flowers arent just pretty to look at, they're also edible. The blossom pods are called 'tunas' before they open and are much more flavorful than the pads are. Just sayin . . . You should look onto it.
Peeled pads can also be seasoned with your favorite beef/venison jerky spices then dehydrated into "vegan jerky".