jordan barton wrote:
I would suggest the company Adaptive seeds who is based in Oregon
Nothing like squash and a fried egg along with homemade sauerkraut for dinner!!
Eric Hanson wrote:Anna,
Just as a thought, might you consider planting in containers? The reason I ask is that you could build some soil and then move it when you go to build.
If that were the case then perhaps you could plant something that fixes either nitrogen or carbon.
Just a thought,
Kc Simmons wrote:Definitely agree with Anne on planting what you love to eat that will grow in the area.
I'm terrible about planting a lot of stuff that I just don't care for, and wasted so much before I had a lot of animals to feed it to.
Now, I'm still guilty of it (because it's just fun, and seed catalogs, to me, are like kids and candy stores), but I try to make note of the "priorities" when gathering seeds from my personal seed library to cover my favorites first, then plant stuff I'm less likely to devour in the extra or open places in the gardens.
For recommendations, Corn is always easy to do a small block of and get a good yield from; plus some dry pole beans can be planted within the block, and some winter squash over the ground; providing three crops in on space.
Potatoes, onions and garlic are things I use a lot & plant a lot.
Radishes & several greens aren't really "main crops," but they're perfect for early spring and early fall crops when the space isn't growing a main crop.