Leila Rich wrote:Welcome to permies Nancy
I moved your qustion into the stove forum; there's lots of keen wood-burners there! You may well find info if you try searching as well.
Satamax Antone wrote:Yep, curent discution on another forum.
nancy caudill wrote:what ratios does there have to be for the burn tunnel before the reburn barrel (may not be using proper terms here)? my current curiosity is the possibility of putting a brick oven style structure or woodstove oven metal box over the burn tunnel...is there a site or diagram available to study sizes and compare lorena stove vs. rocket stove, etc.
also not sure if i would want to do this inside the straw bale or design a covered outdoor kitchen that can be closed up in winter & left open in summer
nancy caudill wrote:....what can be done about refidgeration?
Roy Clarke wrote:It used to be done by most people.
Barry's not gonna like this. Barry's not gonna like this one bit. What is Barry's deal with tiny ads?
Switching from electric heat to a rocket mass heater reduces your carbon footprint as much as parking 7 carshttp://woodheat.net