posted 3 years ago
Yup, it's basically medium chain triglycerides (C8 & C10), probably includes a surfactant. Which is funny since I'm a gene carrier for MCAD deficiency; MCAD is an enzyme needed for metabolism of MCTs. If I eat coconut oil I get attacks of tremors (I used to think they were hypoglycemia attacks but after wearing a glucose monitor I found out my glucose is normal during these episodes).
So the plants and I have something in common.