• Post Reply Bookmark Topic Watch Topic
  • New Topic
permaculture forums growies critters building homesteading energy monies kitchen purity ungarbage community wilderness fiber arts art permaculture artisans regional education skip experiences global resources cider press projects digital market permies.com private forums all forums
this forum made possible by our volunteer staff, including ...
master stewards:
  • Nicole Alderman
  • Anne Miller
  • r ranson
  • paul wheaton
  • Pearl Sutton
  • James Freyr
stewards:
  • Burra Maluca
  • Mike Haasl
  • Joylynn Hardesty
master gardeners:
  • Steve Thorn
  • Greg Martin
gardeners:
  • thomas rubino
  • Jay Angler
  • Tereza Okava

Interesting article in the NYT on an attempt to reintroduce local wheat varieties

 
Posts: 233
Location: Western Massachusetts (USDA zone 5a, heating zone 5, 40"+)
10
urban
  • Mark post as helpful
  • send pies
  • Quote
  • Report post to moderator
The New York Times just published a short article about one scientist's attempt to recreate and introduce local wheat varieties with better flavor and nutrition than industrial wheat. The article is here: http://www.nytimes.com/2015/11/01/magazine/bread-is-broken.html

 
Are you okay? You look a little big. Maybe this tiny ad will help:
Voices of Transition--documentary, streaming
https://permies.com/t/143498/Voices-Transition-documentary-streaming
reply
    Bookmark Topic Watch Topic
  • New Topic