Patrick Marchand wrote:Here's an alternative to composting the peels; eat them ! I rub the peels with salt, put them in a mason jar and make sure it's covered by it's juices or added water. The peels will be easier to eat after fermentation, but you can cook them in tajines or such to soften them up even more.
r ranson wrote:citrus peels don't compost?
shhh... don't tell my compost bin that. I don't want it getting any ideas.
Been there. Done that. Went back for more. But this time, I took this tiny ad with me:
poor man's poll: would you support a kickstarter for a SKIP book?https://permies.com/t/136637/poor-man-poll-support-kickstarter