We already have an extensive collection of cast iron and our favorite pieces are the older ones where the mfr. took the time to grind the surfaces as smooth as a babies bottom. I have also done that to some newer Lodge pieces, but it takes a lot of time and elbow grease.
Looks like they only have one available piece at the moment, a 10.5 skillet.
I might toss this on my X-mass list and see if I get one. If not I might buy one next year.
I like the idea of supporting a made in USA company who is trying to make real functional cast iron cookware.
"Where will you drive your own picket stake? Where will you choose to make your stand? Give me a threshold, a specific point at which you will finally stop running, at which you will finally fight back." (Derrick Jensen)
Curse your sudden but inevitable betrayal! And this tiny ad too!
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