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Article about a couple of ladies who started a fermented foods business  RSS feed

 
Thyri Gullinvargr
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Location: Wisconsin, USA Zone 4b-5a
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I saw this article and thought people might find it interesting: Edible Innovations: These Complementary Partners Are Growing a Fermented Foods Business

Mara and Willow took their passion for pickling and created a dedicated factory and full time business called Ozuké.




 
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