Paula Harper

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since May 06, 2013
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Recent posts by Paula Harper

Old thread I know, but there doesn't seem to be much information out there about eating honey locust so I thought I'd add my experience. I have a mature thorn-less (but not pod-less) honey locust in my yard, every year it produces a number of pods and I find if I pick them when they are immature and the seeds inside are soft they are quite good, something like edamame. Our tree does not produce a lot of seeds though, in spite of the massive number of blossoms in the spring.
10 years ago
Thanks for the reply. I've been searching for any information I could find online and came up with this: http://www.pfaf.org/user/Plant.aspx?LatinName=Gleditsia+triacanthos

The part about "potentially toxic compounds" makes me think I would be better off not eating the leaves, which is unfortunate because I liked the flavor!
11 years ago
Hi! First post here, I'm pretty much a newbie so hoping to learn from all of you. I have a question: my honey locust is just leafing out, and I am wondering if the young leaves are edible? I have eaten the immature beans from the pods before. I tasted one of the new leaves and liked the flavor, but I don't want to poison myself by eating more if I shouldn't.

--Paula
11 years ago