Hello,my name is Wes and I’m new to the forum.I grew up in Alabama and come from a family of Farmers.We raised cattle and grew gardens for many generations.We often sprayed the fields for weeds in order to raise thick and healthy Bermuda to bail for our cattle.Little did I know that one of the so called weeds was actually “Dill”.This is funny to me now because my wife is from Trinidad and we now grow this same plant in our back yard for her to cook with as were herbalist in a sense.So to now catch up with the post...I’m not familiar with the affects that different pollutants have on the natural herbs that surround us but I’ve been very fascinated with exploring and searching them out.For me,I try and stay away from any areas that have been treated with herbicides and chemicals such as the edges of ponds or commercial cites where a lot of construction has taken place..I recently came across a book that has mostly all of the natural herbs,plants,and trees in North America.We are experimenting with several of them as we use many for medicine and rich nutrients..There are many nice photos that help us ensure we’re not eating something poisonous.Anyways I’ll leave a link below incase anyone is interested.. https://6b57f9jvg1a9l8tavewmpegj9u.hop.clickbank.net/?tid=BEACHVIBES777
