Kenneth- I live in a mild climate in a house with huge amounts of thermal mass. It's never been below 50 inside even when I was away and lit no fires. You must live in a very cold climate if the interior of your house gets below 32! Did you insulate your interior pipes? Glassware can be frozen without cracking as well. I do it all the time with chicken broth. All this being said, I may still add some propylene glycol antifreeze to the bottles before I cover them with cob.
As far as a steam explosion, how dang hot does the thermal mass on the rmh you built get? I can burn mine 6 hours straight and the bench dosent get much above 100 degrees. In fact I find temps over 100 uncomfortable to sit on! I really doubt loosely capped bottles could build up enough pressure to spray hot steam everywhere. I think you underestimate how much heat cob and water can absorb. All this being said, worst case scenario I got some water on my hands. Cob can dry. I have mixed over 100 tons of cob over the years. Rebuilding a little bench dosent faze me!