Benjamin Peterson

I’ve been really enjoying Skirret. Takes a couple years to size up from seed, but is delicious l, perennial and visited by dozens of species over its long bloom period. Been growing it in the Gulf Islands of BC for a few years now.

It is 4 AM and I’m reading this to get sleepy, but pretty sure his math is correct. A 1:3 ratio would be 1/4 3/4, right?

Figwort, borage and comfrey for both honey and bumbles.