I started making bone broth a few months ago when I learned all it's lovely benefits for our bodies! I live in Boise and first went to our local Co-op to purchase marrow bones. I compared prices at Whole Foods, and guess what??? The Co-op beat WF by a landslide (no surprise here).
I found a few recipes online and found that I like Wellness Mama's quite a bit. I must say that I am one who pursues recipes for idea, but always tend to make them my own. I did a combo beef bone/chicken carcass broth once that was very interesting. I find that letting the beef broth simmer for 72 hours results in a great consistency.
This is only my second post at Permies and I must say, I am totally excited to be here!!! Thanks everyone look forward to getting to know my way around these parts. Oh, here's a link to Wellness Mama's recipe for the broth...
http://wellnessmama.com/5888/how-to-make-bone-broth/
