Bantam chickens are full of personality! But equally they are nice and small. I have 17 hens and 3 rooster. I started with three… so be careful they are addictive. I also find that they are less destructive in the garden. All of mine free range but because they are heritage you will not get a regular constant egg supply. Be aware that during winter things can slow down considerably even grind to a halt. make sure that you learn about percentages of protein in your chicken food as this will assist with laying.
I sell the spare eggs during the laying season.. in boxes of 6 .. I have a lot of elderly people here so they don’t need as many. I also sell them at cost at $3 AUD.. so I know people can afford a meal. .. the money pays towards feed I buy. Oats, Barley, Wheat, and 20% Corn and sunflower seeds for protein.. plus they free range.
My variety are English game hen and Sussex speckled and a silkie.
The nice thing about bantam chickens is you don’t worry about too much about the spurs on roosters they’re just too little. Don’t get me wrong it can still hurt. But I’m in a wheelchair and I do not worry about the chicken is being aggressive. If you’re thinking about eating them then one chicken to one person is the right ratio they are really tiny!
I use the eggs in baking and when it says add two eggs I add three. My eggs weigh 55 g and they produce deep yellow yolks. In fact recently I bought some from the supermarket because they are not laying and my husband hated them because they made white custard! He prefers the home produced ones and no longer complains about the cost of me pampering them.