Hello there,
I'm a long time reader first time poster.
I've been reading/watching everything I can get my hands on in regards to permaculture, but before I put my first foot forward, I need a kick in the you know what . I currently do hydroponic and soil gardening while overseas so I have a pretty decent knowledge in that capacity but the freedom with permaculture is really intimidating.
I've got 20 acres of partial forested, off the grid land at about 4,000 ft altitude near Missoula, MT. The soil is sandy-loam. I've got a bare, compacted from heavy machinery patch of land that I'd like to do something with. I'm planning long-game here as I won't be expecting, nor do I need, any yield for the next 5-7 years.
Overall goals:
Establish a food forest. I'm not picky on what I plant. I'll eat whatever.
When I return, I don't mind daily upkeep, but in the meantime, I'm limited to 2 months of user input in the summer and 2 months in the winter.
Would growing buckwheat as a summer cover, winter rye as a winter cover before I leave and planting fruit trees a reasonable summer plan? Do I need to work on the soil for a year before I put trees in the ground? I've got access to some chicken and horse manure through my parents. Like I mentioned, I'm willing to take things slow.
I don't know if this is worth mentioning but I'm going to dig a couple of swales on the south facing hill. Also, I've got two, 2-year old hugel beds that I should have probably put mulch on two years ago. Fun, Fun!
Thanks, ~ G