Eric Wiese

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since Apr 08, 2019
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Recent posts by Eric Wiese

We cleaned the little patch of forest next to the house from from small dead branches. There we found this dead standing tree. Even though it stood close to the fence slightly leaning towards it, we managed to direct it with ropes in the other direction. No humans or fences have been hurt during this operation.
2 months ago
Happy new year everyone

today I discovered that the first almonds are sprouting in-between the other small plants that luckily cover our soils in winter. I planted almond seeds in 3 phases and only the seeds from one session in a particular place have been dug up by animals

I have found three of them so far and looking forward to discovering more as winter ends. My mind already moves to the summer time and I am curious how many will survive the heat.

Hoping for the best and looking forward to what this year brings!

Best,
Eric
2 months ago
Thank you for the links to other threads Tereza and Anne. I somehow missed all but one thread before starting this one.

Using phenology as a timing system is especially interesting to me. I keep taking notes of occurrences in my area, for example when almonds begin blooming. But it's of course not a bullet proof method. For example, we had cases here where almonds began blooming before the last frost and then didn't grow much fruit that year.

I am positively surprised to see that many permies are planting by moon signs and having great successes! I am encouraged and will give it a try! I will do similar experiments to see how good and bad timing will compare. It's difficult (if not impossible) to isolate variables but I think if repeated over many times one could draw more solid conclusions.


Another thought that comes to mind while thinking about timing action is that following the moon gives an easy idea about the natural rhythms and help to align ourselves and plan what to do at certain times. For me personally, I am a homesteading-freshling, I still try to find my rhythms.
3 months ago
For Christmas I got gifted a little book about the moon cycles with a moon calendar for 2025 at the end.

So far, I've been reading up on the different cycles of the moon and some of them appear plausible to me as to how the moon could affect plant growth, harvest and animal life. It is an intriguing idea and going forward I will take note of those cycles and see what effects they have on my plants.

Do you have experience with the moon cycles? Do you swear by them? Do you think it's woo woo?


Quick recap what I learned so far and what I think about them:

1. Moon phases (waxing and waning moons): makes sense to me that more or less moon light affects plant and animal life alike.
2. Ascending and descending moon (the moon appears higher or lower each day): appears plausible as it results in more or less direct moon light and more or less gravitational pull.
3. Perigee and Apogee (moon is closest or furthest away): there is a 10% difference between the two extremes, meaning the moon will appear brighter and have a stronger pull when it's closest and less bright with weaker pull when it's furthest. Also plausible
4. Moon passing through lunar nodes and lining up with the earth & sun (causes for lunar and solar eclipses): double gravitation pull during new moons, weaker gravitation pull during full moons (as moon opposes the pull of the sun)
5. Lunar standstills: It wasn't mention in the book but I remember Mollison talking about it and that depending on where in the 18.6 year phase the moon is, there would be more or less wet/dry periods in either hemisphere.
6. The moon signs: here I am getting lost and don't see how the moon being at a certain star constellation would tell the farmer what to plant and to do. I suppose it's simply a way to time certain action, thinking of the moon of being a gigantic clock.
7. The planets' position in relation the the moon: here I am completely lost because I don't see how the position of the planets would influence us here on earth.
3 months ago
My hatchet had a dent and was also a bit rusty. So I stripped off the rust with sand paper and filed it until I got rid of the dent. Lastly I honed it a bit further with a small grind stone
4 months ago
We don't have P-Traps in the house but a kind of bottle trap. Hope it counts.

Ours was leaking because the exit pipe was sloping slightly upwards.

So, I bought a straight coupling; cut the drain pipe; shortened the upper piece; reconnected them together with PVC glue – all to set the exit a bit lower to create a slight downward slope.
4 months ago
While working on another BB yesterday, the handle of my axe broke. So now I am doing this BB instead.

The best wood around here is oak, which I sourced from a nearby dead tree. The bits didn't show much damage so I went with it.

I also decided not to replicate the previous handle, it is quite thin. I don't trust my skills yet to go for that as my first try, so I made a thicker handle.
4 months ago
I was splitting firewood the other day and whenever my axe got stuck in the wood, I hit it with another piece of wood from a thick branch to finish the split. The makeshift club was not heavy and I thought to myself how silly it is to make my life harder.
I remembered this BB and found it to be the perfect time to make a club style mallet. It's nice and heavy and finishing splits is a lot easier!

Excuse the metric system on the measuring tape, the mallet measures 50cm in length, which is around  19".

Tools used:
- Bow saw
- Hatched
- Small axe
- Drawknife
- Measuring tape

hans muster wrote:Hi Eric,
as you are in Spain and have holly oaks growing on their own, you might want to check out the following website:
http://balanotrees.org/sweet-acorns/
They sell grafted sweet oaks, which are edible and made up a substantial part of the diet in Iberia up to a few decades ago.



Thank you for the tip, Hans.  I might even be able to visit them directly as part of a stop to see family. Sweet acorn does not appear to be commonly eaten nowadays in Catalonia. But I did recently receive a bag of sweet acorns for consumption from an acquaintance. I seemed to be the only one in the family having an interest in eating them. It's surprising to me that around here chestnuts are very popular in October/November but sweet acorns are not. Culture is a very strong force when it comes what we consider to be food – or well, a good plant to grow.
4 months ago
On our land we also have a few young oak trees. They can be found in a smaller subarea we call "The island" because it has not been cultivated with barley by the prior landowner. There we also have a few almond trees growing from the cultivation before the barley, this land used to be an almond orchard before. The island does not show much more growth beyond that, I suspect that if I were to dig, I would hit rock soon. In any case, I planted almond seeds here which just one week later were mostly dug up by mice already.

Surrounding the island, where the barley had been cultivated, the soil is covered by a thick layer of White rocket (aka Mediterranean Wasabi, Diplotaxis erucoides). They usually grow Winter/Spring but this fall they shot up early due to the heavy rains. We live much further north of Valencia where tragedy occurred and luckily we were not hit by floods. The swales definitely filled and tucked the water into the soil. My hope is that the trees will grow their roots into the water plume underground. In-between the White rocket I planted primarily almond seeds but also lentisk and rose-hip.
Here I have not seen any dig ups by mice. I timed the planted right before the heavy rains.

Another plot is what might become our future chicken paddocks, which is why I planted here peach pits and apple seeds. Also here, no dig ups as I planted before the rains.


Thank you Kostas for your ongoing efforts and documenting every step. Your work is a great inspiration and I am grateful for all the information you have already gathered through failure but also success!

Not only will those trees that survive be planted on less cost, those trees will also grow much stronger! They'll have the survivor genes!

All the best,
Eric
4 months ago