I just learned that there is a pig ranch not far from my town! I had to buy some ham as soon as I heard! They deliver to the greenhouse less than a mile away.
Here's what we made: corn chowder.
I used walking onions, potatoes, the pork, and corn that were all local. Some seasonings and the oil i used to brown the ham weren't. A gallon of corn chowder is (400cal per cup) 6,400cal. 6 plates.
For dessert, I made apple pie 🥧 😋. I made 4 big pies. 2 for my family, and 2 for the families who shared apples from their trees with me.
The pies used local flour and apples. I did use deer tallow, but cut it with not-local lard so it wasn't an overwhelimgly gamey flavor in the dessert. The sugar and spices werent local. 3 9inch pies, 4,000 calories each, and a 10-inch pie for 5,000 calories. 17,000calories, divided by 500 calorie plates is 34 plates.
40 plates altogether!