Cheryl Gallagher

Hi Kate,

I would like to be one of your sourdough testers. I have been baking bread for many years, with both white and whole wheat flours. I have been baking sourdough bread off and on for the past four or five years. I enjoy baking and cooking from scratch. So far, all I have made from sourdough is bread and biscuits. I would like to try many other things that can be made from sourdough!

Cheryl

Here's an interesting video on how recycling was done in the 18th century.

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All the wool fabric shrunk, but the cotton did not. So I recommend getting cotton fabric and batting.

Maybe the fluff from the pill bottles isn't cotton. It might be polyester, which might not work for paper.

I'll be attending the PTJ and am very interested in learning how to make hempcrete. Maybe we could build a small wall of hempcrete just to learn the process.