Hi guys,
Does anyone have experience or ideas how to integrate a cob oven into a rocket mass heater system?
Maybe the best position is above the heat riser, but I would like to use the top of the barrel for cooking..
- Would it be possible to sculpt a small oven over the burn tunnel?
- Or right after the exit flue and 'curl' the first part of the exhaust pipe (under, up & behind) around the oven?
Would it get hot enough to bake a bread, quiche or chicken???
Any theories are welcome before I start putting the house on fire

.
Thanks,
Sascha