Rob Nowland

Wes,
Like most others here, what I forage gets eaten for the most part.  If I were to try and sell foraged goods, I'd probably try and go the " medicine man" or "herbalist" route and try and sell tinctures, teas, etc...  The issue there is trust between buyer and seller, and your 'e  also probably buying bottles to make tinctures and maybe mason jars for the loose teas.  Also need someway to weigh out the teas by oz. and the find the market clearing price for something like that, which I have no insight into.  

Just a few thoughts

Rob

you hit the nail on the head with the last post Phil. I have friends who work for the town I live in, and as town employees they routinely break the towns own code when it comes to town landscaping and "lawn care" It's a selective system solely there so people in power can exercise the power that they gave to themselves.

when I first read the book title, I thought it was Fire.....the landscaper. As in using fire as a landscaping tool the way some native cultures did for many years. Have you ever used fire as a permaculture tool in your designs?

grab a peterson's field guide for your area, I read mine for the Northeast every night, and bring it into the woods whenever I am hunting/hiking/doing a walkabout, and I try to identify everything I can, edible and inedible.