Chris Hodge

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since Jan 15, 2013
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Onalaska, Wa
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Recent posts by Chris Hodge

We are hosting our very first 3 day intensive workshop here at Haven Homestead! We have been teaching homestead skills for Centralia college for a few years and have decided to put all our classes together under one roof at one time. In addition to our regular classes of respectful raising and processing of rabbits and chickens, we will be having classes on farm income, orchard/food Forest management, *soap making, harvesting and canning said harvest, and more. There will be child care/classes provided. We want families to be in this together! We will provide room and board, plus plenty of take home goodies.
We are only offering 10 spots.
Prices are $500 per person or $1200 per family.
We hope to see you there!
Find out all the details at www.havenhomestead.com/events

Chris Hodge
*Details are still being worked out
8 years ago
Hey, My name is Lindsay Hodge and I am writing a series of children's books that are losely based on/contain permacuture principles in a creative way. Here's kind of the introduction that I wrote:


"Once upon a time, in a bustling hive of honey bees, there lived a little worker bee named Hortense.
Everyday she worked hard to help her hive be strong and healthy.
She helped feed the babies and built the honey comb where the honey would be stored. She even got to help clean!
It was fun inside the hive.
Soon it would be time for her to leave the hive to collect food for her family.
At first Hortense was afraid to leave.
She didn't know what it would be like, and some of the older bees told her stories about how there were big scary things out side the hive.
But Hortense was brave.
When the time came, Hortense stood at the hive's front door and looked out. It didn't seem so bad. So out she flew into the world. These stories are all about her adventures outside the hive."



The first story has mentions companion planting and using beneficial insects to get rid of harmful insects, but in an awesome way... Just to give an example.

What do you think? Would you buy these books?
11 years ago

"8. What is even stranger is the fact that not one person who has responded has said, "Hey I do permaculture for a living and we are able to pay our bills, feed our kids, love life, and we are not sinking further and further into debt."


Hey Diego! My name is Lindsay Hodge (I'm signed in to my husbands forum so my name is probably showing Chris:-))

I want you to know that My husband and I have started our permaculture farm last year. We are not doing the homestead thing full bore yet because we still have too much debt to make it work, yet. I will say that since we made the switch to permaculture, our needs and wants have changed significantly and we have knocked out a huge portion of our debt. When you live a permaculture life you do it because it feels right, and you make sacrifices to become self sufficient. We will have no debt in 3 years (or less if we can manage it), and our expenses at that point will be food (for humans and animals), utilities (which will be minimal), clothing, healthcare, and the various insurances that our society says are mandatory :-) We will need to make just less than $1000 a month in order to live well. But hey we only started last year! Give us a couple and I'll tell you that we do permaculture for a living and we feed our kids, love life and all that jazz!

In my opinion, limiting the income to only the farmy stuff is a little shortsighted. If it's permaculture than it should be a multi-faceted business. For my husband and I we have a list in a notebook that is two pages long that describes all possible streams of income. You are right that it's important to make ends meet. It all comes down to this: Spend less than you earn, and do your best to put some away for a rainy day. You just have to manage your farm right. And besides t's difficult to quantify the amount of money having a personal use farm makes because of the amount of money you don't end up spending on food. If you do it right, you won't have but a really small grocery bill. We are raising our own meat, eggs, fruits and veggies, and honey. That leaves us to buy grains and goodies. And we only have 4.5 acres:-)

You can see all that we are doing now at www.havenhomestead.com. We are hoping that Chris will be able to quit his 9 -5 (which is really a 7 to when ever he's done, usually 6:30) when the Agri-tourism business takes off, or when we are completely out of Debt. He is currently exploring other ways to make more money while having time at home!

If you are interested in having a successful permaculture business, you could check into Spin Farming.

From the spinfarming.com website:
"Make farm-size income from garden-size plots with the SPIN-Farming guide series. It’s the easiest and most effective way to learn how to make money growing food for those with no agricultural background. It is non-technical and process-driven, and equips you with everything you need to start in your backyard or neighborhood lot. And the authors, Wally and Roxanne, are available by email to answer your questions every step of the way!"

Good luck on your foray into Permaculture!

11 years ago
I have also been to North fork nursery and the owner told me they don't sell any plants unless they have produced fruit. he had a szechuan pepper tree that i really want. they have a lot of ornamentals but plenty of fruit bearing ones too. good prices considering the plants aren't seedlings.
11 years ago

Andrew Winsor wrote:I am really liking the look of http://www.burntridgenursery.com/
but they are kind of far.



I live 10 mins from burntridge and 20 from raintree. they are both reputable nurseries and sell top quality plants. they both have friendly staffs and burntridge's owner is willing to talk to you. both offer to deliver plants via mail.
11 years ago
What about a RMH for an outdoor kitchen or gazebo? All the RMH stuff I've seen has been inside. It should work for entertaining guests on a cool summer night or on a rainy pacific NW day.
12 years ago
I thought I watched a video where Skeeter said that squawbrush made good spoons. Now I think that may have been a mistake. I made a spoon from said material and it does not smell pleasant. I may work up the courage to try and eat something on it.
12 years ago