I've an "if"/"and"/"then" sort of question.
If cows,especially organic and biodynamic cows not wearing insecticidal ear tags,are being fed on by deer ticks
And they have the bacterias/parasites which causes lyme disease in their blood
Then might those organisms be in the raw milk and be able to live outside the body?
Anyone know of data gathered regarding lyme bacteria and parasites in raw,even pasterized,milk products?
Btw,the cow here is Gheeta,a rescue from the slaughterhouse and perhaps america's one and only commercial ahimsa dairy cow.