Evan Sweeney

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since Jan 09, 2014
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Recent posts by Evan Sweeney

Nestled among the pristine Klamath Knot Wilderness and right on the Klamath River in Northern California, bordering Oregon.
Both a 6-month starting May 2 and two 9-month commitments starting now thru December 19th.
We are open to shorter stays but give preference to people who can make 6 months to 1 year commitment.

The best of both worlds is offered here with idyllic isolation as well as a diverse and vibrant community. i.e. you won't lose your social life if you choose to engage in local events such as weekly volleyball & pingpong games; restoration and plant identification trips with the local non-profit MKWC (Mid-Klamath Watershed Council); several other homesteads and farms with other interns to connect with and potential work nearby including a medicinal herb nursery and a mycology culture lab; as well as endless mountain wilderness to explore and rivers and creeks to swim in all summer.
Keep reading for more details and check out the website for an application.
www.rollingrivernursery.com

Rolling River Nursery
Our homestead is a dynamic permaculture forest garden which Includes a wide diversity of temperate and subtropical fruit trees, bushes and vines as well as many medicinal and culinary herbs and flowers . We also care for 10-15 goats, 30 chickens, 10-20ducks, 5-10 turkeys, and Honey Bees. We own and operate www.rollingrivernursery.com a certified Oganic on-line container grown, Edible Landscape mail order plant nursery with a diversity of over 300 fruit trees shrubs and vines. We have intensively planted about 2 ½ acres to pomegranates apples pears persimmons, paw paws, peaches plums citrus, cherries, figs olives and jujubes, table (and a few wine) grapes, kiwis and berries, as well as perennial vegetables such as asparagus, rhubarb, horseradish, artichokes and a large homestead annual garden.

Our location is paradisiacal, a southwest facing slope right above the Klamath River. We use minimal tilling and make extensive use of perennial cover crops and rotational animal grazing throughout our orchard and gardens. Marc has been a homesteader, market farmer and orchardist for the last thirty years. He also has carpentry experience, knowledge of alternative building and solar power systems. Corrina has been farming and growing medicinal herbs and flowers for the past 15 years. Together we are working to create a loving, low input, productive and self-sustaining homestead that can also serve as a model for others. We have 2 children, 20 and 8. We are passionate about our family, homesteading and home schooling, the outdoors, simple sustainable living, plants, eating healthy and a TV free environment. In our leisure time we enjoy doing fun things with our kids, hiking in the mountains, making music, swimming in the river and working on craft projects. The spirit of the farm is one of hard work and good family fun. We eat a mostly vegetarian diet of fresh ground grains, legumes, goat dairy, eggs, and some meat (mostly raised at our farm) for protein

Our Edible Landscape Nursery produces about 7,000+ starts annually, which includes nut and fruit trees, shrubs, berries, citrus and other subtropical plants, and California Natives. We propagate through seeding, budding, grafting and cuttings and stool mounds. Interns will have the opportunity to learn a variety of propagation techniques and growing a diversity of plants with a focus on the edible landscape and natives. We market our plants through our website.

Orleans is a small remote town located one and a half hour NE of Arcata, the nearest city on the coast. It is surrounded by National Forest Land including three wilderness areas, the Marble Mountains, Siskiyou and Trinities. This area is popular for hiking fishing, swimming and rafting. We also live amidst three Native American tribes, the Hoopa, the Yurok and Karuk. The local community is a mix of forest service personnel, Native Americans, old timers, artisans and organic farmers. The climate here is Mediterranean. We have rainy falls and winters, and hot dry summers.

As a work exchange you will have a chance to learn about: a very wide diversity of plants, different permaculture systems, Perennial plant care, pruning, seeding and germination techniques, intensive plantings, bed preparation, soil amendments, fertilization, cultivation, seed saving and harvesting, organic orchard management, organic disease and pest management, medicinal herbs, making tinctures, salves and teas, and poultry, goat and bee care and management systems. You will also have the opportunity to help us plant trees as part of our reforestation project and hand build terraces. We also have different seasonal building projects.

A bulk of the work will be divided between the nursery and taking care of our trees and perennials as well as planting and maintaining the annual vegetable garden. The nursery work will be part propagation and a lot of potting on. We work Monday thru Thursday in all kinds of weather, cold and rainy and 95-100 degree heat. Fridays are a half day of where crew works independently in pre-designated perennial areas. Fridays is a day we will often give field instruction on specific subjects such as: the use of cultivating tools, How to plant trees, scything etc. before working independently in their areas.

We also provide a basic farming curriculum and have monthly discussions on related and requested topics such as soil science, propagation techniques, basket making and much more. These have been very popular!

We are looking for high energy people who possess a positive attitude, sense of humor, who like kids, animals and working hard outdoors and who have the ability to listen, easily follow direction and clearly communicate. We find those who have a strong interest in sustainable living and homesteading and a love for propagating plants, get the most out of their experience

We ask for people to work 36 hours per week plus 4 days a week of animal chores and occasional care taking. We provide 2 small cozy, wood heated cabins with kitchen and outdoor bathroom and shower, as well as eggs, milk and farm grown veggies, fruit and some staples such as rice, beans, millet and oats. We have indoor and outdoor sleeping spaces. We cover utilities and a small stipend of $100 per month. Though a small town, there is potential for finding outside work. Crew members also must be able to lift up to 50-60lbs.

If you are interested in an internship please email for an application and more information at corrinaandmarc@rollingrivernursery.com.
10 years ago
Nick,

I've hesitated over multiple month to write mostly because I'm not sure when I'll be down there, but more and more I see the dream pointing to reality. I've checked out all the books at the library on the Amazon and developing a number of contacts throughout Colombia, Ecuador, and Peru.
I have a strong connection to this place. To standing and breathing in the Heart of the world and to helping her sustain her land, her people, her knowledge.

I'm currently on a larger educational farm in Petaluma ca working with a group of interns and experimenting with natural process farming, soil mineral health, soon to be learning more about biochar/terra preta.
I have a PDC from Sandy Bar Ranch on the Klamath River in the Trinity mts, Humboldt County,Calif. southern reaches of the Pacific Northwest, redwoodland. I was raised and finally this year was able to understand my surroundings through the course.

As of now I am committing to May and possibly into the summer where I am now, I'm still being challenged and I need to save up $$ for travels which is the is pretty much the only other thing holding me back from going to the Amazon.
I'm really looking to expand my reality of interests, want to share what I'm learning in growing food and explore and learn other models. Permaculture fits my living, extremely interested on exploring plant medicine/shamanism, agroforestry and management, land stewardship among other things, and understanding the grapple on our resources and protecting our sacred lands.

I am fluent is Spanish, I traveled throughout South America after studying in Santiago de Chile in 2010. I never made it to the amazon fearing I might rush my visit.

So with that, I am letting life take me in that direction, seeing myself in la selva at some ponint this year. I'm curious, beyond the 6 month commitment is there a strict starting schedule?
I've yet to determine my final destination and have other contacts I'm starting to look into but I am enjoying my current structure and mentorship, it seems more of that could support further traveling a and wandering.

Ive perused the site but I'm curious what your personal goals are with the project. From what I understand of the internship it seems very diversified and flexible, is there an area that will need specific support in the coming months? I suppose a living system includes it all and so I look forward to a connections.

Yours, un abrazo

Evan
sweeney.evan@gmail.com
Deadline is next wed the 15th for the Spring term at Green String Farm in Petaluma, Ca.
Program is short at 3 mos ( mar-may) with options to stay on.
We practice natural process farming with a focus on soil mineral health and a touch of biodynamics. But beyond the trendy terms just do a quick search for Bob Cannard, advising farmer and main teacher of the program. Plenty of talks on youtube.
Program is at no cost to you in fact you receive a stipend. Sharing a house with a group of 12-15, most food included, 5 hours of work in the morning and 3 hours with Bob every weekday afternoon.
The program is new and growing with lots of potential. Our aim is inviting folks with little experience a chance to try out the realities of a typically dysfunctional farm and instill a level of confidence for you to go out and be leaders in your community. Calling for innovators and kind souls alike.

So much beyond farming and those looking to invest more time beyond the program have lots of flexibility and support in their exploration.
Besides a focus on a 50% for nature 50% for humans approach to farming, classes range from forest management to beekeeping to animal harvesting to holistic nutrition to wood shop and ironworks, amateur chemistry and physics, dowsing & winemaking.

Bobs approach to teaching is very personal, more like casual conversations and rants from for an old school practicality and sincere connection to the land and its energetic influences.

Please write me with any inquiries. The program runs 12 months a year, here is the website with downloadable application.
http://www.greenstringinstitute.org/internships.html