Beau M. Davidson

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since Dec 20, 2015
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Biography
Beau Micah Davidson is a permaculturist and natural builder, lo-tech mycologist, herb farmer, acoustical and audio engineer, homesteader, tradesman, artist, husband, and dad. Prior to homesteading and permaculture, his experience included a successful career in the Nashville music industry, a painters and fine finishers apprenticeship in Melbourne, Australia, and an analog recording studio in the urban core of Kansas City.  This is where he met his wife, Kristen, and together, they fell in love with soil & microbes, started a family, and moved to Beau's 6-generation farm in South Central Kansas, where they now specialize in growing and wildcrafting culinary and medicinal herbs, mushrooms, and woodland goods.  Beau and Kristen serve on the Leadership Team for Estuaries, a ministry seeking to incite a cultural ecology that fosters spiritually holistic, emotionally healthy, and intellectually rich believers who are capable of engaging meaningfully with culture.  He holds a B.S. in Recording Industry Management: Production & Technology, with minors in Mass Communications and Film.
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Recent posts by Beau M. Davidson

J. Syme wrote:https://www.bitaddress.org/
make a few paper wallets,
transfer like $50 worth of bitcoin to each style
make at least 2 copies (write a name on them so you know which is which)
fold paper so private key is not showing
store in fireproof spot




I think you just delivered an easier, more valuable on-ramp to self-custody than anything I've ever seen.  

Thanks!
13 hours ago

Samantha Lewis wrote: John Bush



Does he have a cold wallet recommendation?
14 hours ago
I'd love to hear from someone who retrofitted an old device to get rid of all its networking capabilities.  
16 hours ago
If you know anything about this stuff, you probably know more than me.

I like the idea of build-your-own whatever, combined with metal-punched backups.  

I dislike the techbro space and the saturation of learning this stuff.

What are my permie people using?
16 hours ago

Caitlin Strate wrote:I have a stainless steel one from pampered chef. I know that's probably not a sustainable brand, but gosh we've had it for years and it's held up fine.



Long service life is one important part of sustainability, so you get points there.
1 month ago

Randy Eggert wrote:

Beau M. Davidson wrote:

We have a dough whisk for bread.



I've never heard of a dough whisk before. How does it work? Do you have a brand you recommend?



My dough whisk was a gift, and I'm not sure what brand it is.  Most of them are pretty sturdy due to the size of the wire.

They work really well to incorporate the ingredients into dough without spillage, breaking up lumps really well.
1 month ago
Hi Joao.

I have not seen your post, but the Digital Market is strictly for listing items for sale via the Digital Market.  Since your post was about your website, that sounds like a good fit for the Blatant Advertising forum.

https://permies.com/f/149/blatant-advertising

Folks get a little confused about this from time to time.  Think of the Digital Market like a store, not like classifieds.  

Catie George wrote:I bought a whisk at a restaurant supply store after a couple disappointing ones that were too floppy , frustrating, and eventually broke.

I believe mine is Hubert brand, and is durable, easy to clean, stainless steel, and stiff enough to do a good job beating things. It's about 10 years old now. My mom's restaurant supply whisk is over 40 years old at this point and doesn't look visibly different.




I believe this is probably the path I will take.  
1 month ago