Joseph Lofthouse wrote:The conventional wisdom regarding beans, is that they only need to be planted far enough apart to avoid mechanical mixing. Say around ten feet. I recommend more than that.
Depending on ecosystem, beans cross pollinate at a rate of 0.5% to 5%. More humid climates with lots of carpenter bees may have cross pollination rates as high as 20%.
If green beans cross with dry beans, the pods become fibrous, so they are not nice for fresh eating, and the pods become hard to thresh. They are still good for eating as dry beans, just more work to clean the seeds.
One of my selection criteria for dry beans is easy threshing, so if green beans ever got mixed in with then, the trait would be self-eliminating because I only save seeds from easy threshing varieties.
Likewise, if I were maintaining a green-bean landrace next to a dry bean landrace, I would pick them by snapping the seed pod. If a pod didn't snap easily, I'd cull the plant right then.
If green beans cross with green beans, no worries, they will retain the non-fibrous pod.
My dry bush beans have around 70 phenotypes that I can identify with my eyes. I intend to plant all phenotypes every year.
If the dry beans and the bush beans are grown on opposite edges of the garden, they will mostly stay isolated.