Excellent. Some speedy and thoughtful responses. Let me first clarify a few of the questions that F Agricola raised.
In summary, your summary was pretty spot on. However, for now, I'm only looking at our market garden area rather than the whole 20 acre farm.
It's about 60m² of ditch and furrow cultivation. Lots of leafy greens, cabbages, radishes etc on the inner beds and peanuts, pineapples, rosella, corn etc on the outer beds. Thus, looking at the inner intensively irrigated area (40m²) and working on a rough estimate of 6.5L/m² I'm thinking about 250-300L of water per day. This is from Oct-Mar. I'm told that over many years here the dry season keeps getting drier and the wet wetter, and given that it's November and 30°C, these estimates may have to be raised. We are getting a well dug near to the river to take advantage of natural filtration, but it depends on the availability of the excavator driver and he's a very busy man. It's also on the other side of the whole property....
We have had the water tested and it's pretty good as far as heavy metals go. There are some infrequent fish die offs and it's definitely very turgid with a lot of algae.
The soil content is likewise low in heay metals, but also low in fertility with a pH around 7.5 - we are adding organic compost and animal manure at the time of planting.
I'll go with defining organic in our context rather than speaking about Taiwan in general. It's a meditation and yoga retreat with an emphasis on sentient/yoga diets (no garlic,onion,egg,meat,mushrooms) and we have more than 10 people who live on the property, many volunteers who stay here and also many guests. It's not so realistic in this rural and agricultural environment to be overly demanding about organic purity. I want to do the best I practically can. We generate A LOT of food scraps and make hot compost, we use farm-grown mulch regularly - but it breaks down fast, we use farm-made enyzmes and liquid compost along with commercial organic fertilizers.
I absolutely agree about planting trees and shrubs around the perimeter of the garden.
As to S Bengi's suggestions. We already collect duck weed from the river and our ponds. Algae - not a bad idea, but also a lot of work. Sediment - I worry there would be more concentrated pollution in the silt. I'm not sure how many people wanting to keep their veggie plots clean would appreciate the free herbicides that the local mango farmers contribute, but I'll try to be grateful
The pump is specially designed for river use, so it doesn't clog 'easily' but it certainly does clog. Regularly and at the bottom of a 10m ladder climb down a typhoon wall. I also agree on the ponds - it could be an option to pump into our pond and from there into the water tank. I will use a feeder tank for liquid compost and probably a weekly flood of the ditches would be very helpful. No need for swales on this section as it's very flat and, to be honest, we have a whole season where getting rid of excess water quickly is critical.
So, in conclusion, my thoughts for now...
1. Adding a foam sheet around the river pump will help prevent contamination, but will be a nightmare to regularly access and clean.
2. I'm looking at in-line filters, but they also have to be easy to screw in and out and cope with high pressure
3. A slow sand filter appeals to me, but I'm concerned it's not practical with a 20,000L tank to top up and the pump costing quite a lot to run if I reduce the incoming pressure into the tank and thus take much longer to fill it. Ideas?
4. Gravity feeding water down into the 20,000L tank from our lotus pond. Easier to access and filter. Might need to install a float valve
5. I'll certainly accept a better solution rather than an extremely expensive/perfect solution. I'd be very grateful to hear from anyone with any experience filtering river water into holding tanks for irrigation water. I'm also really pleased with the responses I have so far. Thanks for the suggestions