M Ljin

master gardener
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since Jul 22, 2021
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Biography
Gardener with a nascent food forest nestled within an abundant and biodiverse valley. I work with wild fibers and all kinds of natural crafts, and also like foraging, learning about and trying wild plants.
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Recent posts by M Ljin

The king went up on the mountain and sat there. When his advisors and company came up after him, he hid in the bushes.

“Why are you hiding in the bushes, Your Majesty?”

“When I ruled the kingdom, I was king over the land and everyone in it, except myself, for I was ruled by the kingdom. Now I just realized that I have the choice between that, and being the king of myself and nothing else. Here, have my crown!”

The king threw the crown right at the crowd of attendants. They ran and scattered, not wanting to be hit by the heavy gold thing. When they regrouped the king was gone. They then built a solemn and stately monument where the crown had embedded itself in the earth, and chose a new king.
16 hours ago
I don’t have seeds to offer but it is inspiring to hear about your project so I will offer my admiration and encouragement instead!
17 hours ago

r ransom wrote:What i really like is something like the mandolin, but they are crazy expencive.

If I can learn the ukulele, is it close enough to the mandolin or lute?  They have strings, so it can't be that different.

Or am I dreaming?



I believe you can rearrange the strings and tune a ukulele to mandolin tuning. But the mandolin has four courses of doubled strings—so two of each ring out the same note at the same time. And I don’t know if most ukuleles can accommodate steel strings (which would make it more mandolin-like). Mandolin is also played with a pick which is unusual for nylon-stringed instruments. If you wanted to learn it as a step towards mandolin that might make sense.

As for lute, that is the entire family of instruments—all of the instruments above except the mountain dulcimer, violin, piano, etc. are lutes. It usually refers to ones with a rounded back but there are countless different kinds.
2 days ago
Absolutely do it! I believe in everybody learning something about music if they like it. And the ukulele is an instrument with a lot of potential.

I believe you can re-string and/or re-tune a ukukele to be similar to the portugese instrument. I am not sure the exact tuning though.

I have a baglamas, which was given to me as a gift. It had an oversized bridge and so I made and adjusted a new one and it sounds good now. It is easy to play too, a tiny lute with only three courses of strings. I am not sure how much it cost, but it was being sold as a touristy thing at a gift stand in Greece and the frets were worn so it might have been sold used. Some of them that I see for sale online are quite expensive comparatively.

If you are up for a woodworking project, it could be interesting to try making a gourd or mountain banjo. Banjo music can sound quite medieval, especially considering the short drone string.

A project that I’ve been contemplating is to make a banjo that instead of a skin, has a regular lute body but the same drone string and tuning…

I do hope this wasn’t overwhelming as music is my passion.
2 days ago
With all this talk of flying cars, why not bring up hot air balloons too?
2 days ago
Certainly I can share!

I soaked chickpeas until I could bite through (~36hr?) and then threw them into a food processor with olive oil and some water (all quantities eyeballed). I also added some salt. When they were turned into a batter-like consistency I added some toasted pumpkin and sunflower seeds (others should be good too—for a little variety) and an egg, and ground that again until the egg was all incorporated. This made it into a thick batter consistency. I then transferred to a buttered cast iron skillet and baked at 400 degrees.

I also set aside some of the dough and made some chickpea cakes on the stove with butter which were likewise delicious.
3 days ago
I think the best permie car is the one someone else is taking in the same direction you want to go.

I have never ridden one, but I have always thought that for a single person or couple, a motorcycle seems like a good option for efficiency. There is so much less bulk to it than to a car. I also believe that one should have adequate winter clothing as a rule (which for many might make certain forms of transport more daunting). I assume you could reasonably attach a trailer to it for hauling sawdust, wood, manure, etc. around.

I don’t really believe there are any convincingly “better” cars environmentally speaking. It seems to me like trying to have your cake and eat it too. I do think we can radically cut down on our transportation needs by living sanely, using our brains and being prepared, especially in winter time.
3 days ago
That is a good project!

I just made a loaf of chickpea egg bread yesterday (I have been avoiding grains) and it turned out good and similar in texture to what you are describing.

My tendency is to make a batter, butter or oil a skillet, and then pour the batter into the skillet and let it rise before baking. I think the bread made by this method tends to be of a better quality (not rock hard crust, better shaped, doesn’t turn into a pancake). The chickpea bread was unleavened so it was naturally dense. I believe less water generally leads to a denser bread.
3 days ago
Imagine harvesting food from a tree that your great grandfather planted, that your grandfather then climbed to harvest nuts from, that your father climbed and rested beneath, whose seeds your mother made a flour from to nourish you, that your son will feed your grandchildren from, that your grandchildren, when the tree dies will use the wood for shelter, the inner bark for medicines, the resin for fire-starter, the needles as incense in a ceremony for the tree and for the lives which the tree made possible. Such is the life of a people who live close to trees, intentional in their legacy.

-Ben Falk, permaculturist and author

https://medium.com/@benfalk/toward-a-tree-crop-culture-e599186b30e9
Maybe they weren’t Bradford pears, but whatever those street pears were, they were more than sort of edible.

They are like medlars or rose hips: they need bletting before they become edible.
4 days ago