emily Jardiniere

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since Aug 01, 2022
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Recent posts by emily Jardiniere

After somebody at a paw paw festival told me he couldn't eat then without getting diarrhea, I realized that I also tend to have diarrhea after eating paw paws... But my paw paws ripen at the same time as my figs (not to mention peaches, plums, etc from the farmers market) so at this time of year I'm eating more fruit than usual and had chalked it up to that. Just wild-harvested some this weekend and ate one for breakfast and then felt slightly wobbly in the tummy and had diarrhea just a few hours afterwards.  So it might be I'm somewhat sensitive to this. I'd been planning to bake with them to see if that reduced my sensitivity, but after reading this I won't!

I also wanted to share this post about people on the Lewis and Clark expedition getting photosensitivity and other problems after eating paw paws!  Sounds like most of the people may have been fine?
https://www.nps.gov/articles/pawpaw-sickness-on-the-lewis-and-clark-expedition.htm
2 years ago
Because you asked about the permaculture way, I'll suggest... Forest garden!  Bermuda grass likes sun.  When you have all the niches filled with a plant you want, taking all the sun, it has a harder time growing.  We are trying to maintain our vegetable gardens in a perpetual state of annual plants, rather than woody forests.  What invaders/ primary colonizers/ "pioneer" species do is take that kind of land over in the first step to becoming a forest (depending on your bioregion). Permaculturists, of course, can want vegetable gardens. But those won't be permanent in the same way a forest garden is. It will be constant work/love maintaining that unnatural state: weeding with good sharp tools, planting vigorous crops and cover crops to compete for the light, mulching to make lighter soil that is easier to weed, placng physical barriers that block the stolons from invading, spending time with your garden.
2 years ago