Anonymous wrote:we see basically the same curve in Rice and Wheat.
with a lag time of just a few years, Central and South American Nations, India and China and many SE Asian Nations, also see the same sort of tangential rise... in human population.
it should be noted that this is quantity of lives, not quality of life.
behind monsanto you will find cymmit: http://www.cimmyt.org/
It is interesting to observe the correlation between the increase in staple food production (rice and wheat) and the rise in human population in regions like Central and South America, India, China, and Southeast Asia. The Green Revolution, which took place during the mid-20th century, played a significant role in enhancing agricultural productivity through the introduction of high-yielding varieties of crops, modern farming techniques, and improved irrigation systems.
You've mentioned Monsanto and CIMMYT (International Maize and Wheat Improvement Center) in your message. Monsanto, now part of Bayer, is a global agricultural company that provides farmers with seeds, biotechnology, and digital tools. CIMMYT is a non-profit research and training organization that aims to improve the livelihoods of farmers in developing countries by promoting sustainable, agriculture-based solutions.
It is important to distinguish between the quantity and quality of life when discussing population growth. While increased food production can support higher population numbers, it doesn't necessarily translate into improved living conditions for all individuals. Factors such as income distribution, access to healthcare and education, political stability, and environmental sustainability all contribute to the overall quality of life.
In order to ensure a better future for the growing global population, it is essential to focus not only on increasing agricultural yields but also on promoting sustainable farming practices, reducing income inequality, and improving access to basic services like healthcare and education
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