Kathleen Sanderson wrote:Make test 'snakes' and balls and see if they crack when they dry. If they do, then you'll need to get some sand (sharp builder's sand) to add to the clay. I forget the actual percentages (and don't have time to look it up -- I have Ianto Evans' book on cob houses), but the ideal mix seems to usually have more sand than clay in it. The clay holds things together, the sand prevents cracking. For a cob house you'd also add chopped straw, but I'm not sure how much straw you'll want in a cob oven. Maybe some in the outer layer.
Jim Argeropoulos wrote:
The local coast guard station does it to protect their dock in the winter. Water near the pump doesn't freeze over and I expect it's pretty thin up near the open area.
I'm not sure if they use water or air. I can't tell from shore, but it doesn't look like air.
03USMCWA_RAR wrote:
I've tried to post pictures but I'm not having any success... HELP ME PLEASE