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Meat Cutting Workshop in Vermont 3/19/2016

 
Posts: 1114
Location: Mountains of Vermont, USDA Zone 3
70
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This is for lamb rather than pork but thought some of you might be interested:

http://sugarmtnfarm.com/2016/03/07/cole-ward-lamb-workshop/

Cole also does pork and beef workshops.

-Walter
 
All the other guys liked the pretty girls, but I always like you, tiny ad
Harvesting Rainwater for your Homestead in 9 Days or Less by Renee Dang
https://permies.com/wiki/206770/Harvesting-Rainwater-Homestead-Days-Renee
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