While perusing the orchard yesterday, I made a sad discovery. My Chinese Sweet Pit Apricot, seemingly the happiest and fastest-growing tree on the property, looks totally zapped.
It was blooming when we had some late frosts, and I know that can hinder fruit set and zap the blossoms, but all the leaves are brown, dead and dry. It looks completely dead, minus some suckers making their way up from the bottom (even before this happened, it was very "suckery").
It's sitting amongst a bunch of plum and pear
trees that are completely unfazed, and is about 15 feet from a Hunza Apricot that was also in bloom at the same time but is in full leaf with no apparent issues.
Is it possible that the frosts we had actually killed the tree above the ground? The temps during that time were hardly ever more than a degree or two below freezing, and we never had a truly hard frost. Does a tree become less cold-hardy overall when it blossoms? Do you think it will come back? I'm confused.