If Blueberries will grow in the soil, then Tea plants will grow there too. Neither like wet feet, both are heavy feeders and both very much want access to O2 at the roots.
But, consider that blueberries can be found wild fairly near "boggy ground" just not in it, so we can consider that an indication of adaptability.
Tea is fairly adaptable too, just look at the different areas on the planet that currently grow tea as a crop.
If your soil has a pH higher than 6.8, then some acidification will indeed be needed, but you don't have to jump it down to the mid five range to have success, the tea plants will do some adjusting for you.
The biggest concern to address is soil drainage, as
water seeps down, air is drawn into the very channels the water occupied.
When acidifying soil, you need to know what to expect in the way of molecular bonding, no sense in adding the wrong acid and finding later on you constructed poisons in your soil.
Have you studied the Loess Plateau constructions thoroughly? they are magnificent and they move water from the top tier to the bottom as a gentle flow.
Perhaps you might want to look at swale/berm/pond for the top of the slope followed by terraces all the way to the valley floor, just to make sure you choose the best water control method.
Redhawk