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Patrick Rahilly

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since Jul 25, 2013
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Biography
Soil Scientist
Ecologist/botanist
Env. Restoration
Water Resources/Wetlands
Farmer
etc.
rahilly.patrick@gmail.com
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moscow ID
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Recent posts by Patrick Rahilly

Penny McLoughlin wrote:I can't meet on March 7rh as it's the big EMT training for our area but I'm interested in the round table. I'm in Kamiah, ID.


I sent you a PM.  Just up the hill from you.  And I hear some cool stuff going on down in kamiah.  I PM-ed contact info.  Let's chat.  Cheers.  P.
2 weeks ago

paul wheaton wrote:kinda hoping for this to be a bit of a round table.  I like the idea of playing the game i played a bit last year:  if you meet a newbie and wanna suggest growing only three crops for their first garden, which three would you suggest?



Are cover crops considered a crop?  Kinda hard to screw up cover crops.  Gets the idea that the soil is alive and needs love too.

But most newbies will likely be growing in potting soil.  
1) Beans, dual purpose both green and dry in case you miss a harvest.  Also preps the mind to seed saving.
2) Cherry tomato, 50-60 day to harvest.  Quick return on production for gratification. And who doesn't love walking out in the garden and popping a sun warm morsel of goodness into your mouth.
3) Green onions from cuttings from store bought.  
3 weeks ago
I'm tied up saturday morning march 7.
I'll be sitting at a booth at the farmer's market giving free garden advice.  
It's always fun.
I'm open after 3pm MT
3 weeks ago
I'll hang out.  I'm in Moscow, ID.  Yes, I farm and run a permaculture business.
I have insights on the 3 main points you mentioned.  I'm not that hard to find, send a zoom link.
[edit]: you can check out my facebook page...    Pinecrest Permaculture
Cheers
Patrick.
1 month ago
I am not the woman you seek, but your sentiment and passion runs dear to my heart enough for me to make this comment. Love to you brother.
2 months ago
Hey all.
Me, Patrick, Looking for some friends that I can talk with about permies stuff.  Have some conversations, Banter back and forth about projects, Have some fun.  
I grew up in central cal, SJV, Merced, 5 gen farming/ranching family. Studied soils, botany, ecology at Humboldt then env. systems engineering at UCM. Default hydrologist, and integrated real-time systems electronic sensors. The story can go on.
Currently have a small farm in north Idaho and run a permaculture design business. mostly dealing with 5-20 ac folks.
But I'm looking for some new friends.  Lets chat. Send me a note. rahilly.patrick@gmail.com
I look forward to hearing from you.
Cheers
[edit]: PDC at Paul's place with allen booker a few years ago. even went back and did presentation a year later about building soils. send a note.
2 months ago
I'm running a 35gal barrel with a 70L/min air pump with a 'snake'... hard food grade plastic with lots of holes.  The air pump I use is typically used for hydroponics systems so it's used to run 24/7.

Recipe:  Each have their own, but this it what I use.

1 lbs worm castings/10 gal water (non chlorinated).  The castings I have have basalt rock dust and kelp added, OMRI organic
1/4 C molasses/10 gal water
40 mL liquid calcium acetate/10 gal water (made from ground egg shells and vinegar (1C ground eggshells to 8C 5% vinegar, let sit for 2-3 weeks))
1 t mycelium powder (I found a mix of 17 endo and ecto mycellium )
1.5 t legume inoculate (bac-T)

Once brewed for appropriate time, I dilute 1:4 (tea:water) before adding it to garden.
A quick chart of time length and temps is attached.

I've just thought about adding some pure ground aspirin to the mix.  As willow tea can be used as a rooting hormone, and I've seen aspirin used as a rooting hormone, wondering if adding some to tea would help with adventitious stem sprouting on basil or tomatoes or other plants that are planted deep.  Just a thought.

Cheers.
Patrick.  Pinecrest Permaculture... also on FB, Pinecrest Permaculture
8 months ago
still here in moscow.
run permaculture business.
having lots of fun.

haiku for the day :)
8 months ago
I gotta say Tyler Omand's reply was good!

Ceramic air bubblers ain't gonna cut it.  Additionally, bubbling for 30 min is not going to get the intended affect.
The whole point of super-aerating compost is to create aerobic conditions so that the mico-biology multiplies 4x maybe 10x.

I've added a chart of temps and length of aeration.
And here's a link (at bottom) to the most economical system kit I have found.  They used to have a 35gal setup kit with everything needed. Looks like they still have the parts for one but they cut out the barrel.  My 35 gal set was $300 delivered to the door.  You'd be amazed how much tea you actually go through in the garden.  
As Tyler mentioned... yeah I'm running mine 24/7.  It's a pump used for hydroponics systemes.  I have a 70L/min air pump for the 35gal barrel.

Recipes.  Each have their own, but this it what I use.
1 lbs worm castings/10 gal water (non chlorinated).  The castings I have have basalt rock dust and kelp added, OMRI organic
1/4 C molasses/10 gal water
40 mL liquid calcium acetate/10 gal water (made from ground egg shells and vinegar (1C ground eggshells to 8C 5% vinegar, let sit for 2-3 weeks))
1 t mycelium powder (I found a mix of 17 endo and ecto mycellium )
1.5 t legume inoculate (bac-T)

[edit]:  Once brewed for appropriate time, I dilute 1:4 (tea:water) before adding it to garden.

Have fun, but don't be intimidated.  It's rather simple, just need the right equipment.  As mentioned above, smell it, it should be sweet smelling.  If it smells sulfurous, it's gone anaerobic and should be discarded as you're now growing all the bad stuff

https://www.composttealab.com/
[edit]: there's lot's of pics of their 'snake bubblers' at their site.  It's essentially a food grade tube that's been formed with lots of holes to sit at the bottom of barrel.  They also have plans for sale for 250gal operations.

Patrick. Pinecrest Permaculture (also on FB...  Pinecrest Permaculture).  
8 months ago

Personally, I vote for the Kuhn Rikon, I've had one for 15 years, it works awesome!!!
More details of why and other uses below.

Beau M. Davidson wrote:

The Kuhn Rikon Epicurean (and all its rip-offs) looks decent, except it doesn't have an integrated cleaner.


?




I will note, I have broken (snapped in half) many garlic presses over the years, and I even broke fake henckel knife (at a friends house) crushing garlic with the smash method.  

That said, what I like about the Kuhn Rikon is that I haven't broken it yet and I don't expect to.  Super solid construction.

It is solid stainless steel construction, no rubber, easy to use, easy to clean with the flip out, and dishwasher safe, and made in switzerland.

You can press multiple full cloves (with paper on) at a time, which is a huge time saver when dealing with soft stem garlic tiny cloves.

It also smashes fresh ginger and and galangal like a champ, no hiccups.

Another note that hasn't been mentioned, it does really well on crushing fresh leaves for...  
I bring this up because it is really phenomenal to check the BRIX of various plants (crushed leaf juice)...  puts out the perfect amount of 'juice' to add to the refractometer.  
This is a really cool point to add to your hesitation of buying a good press.  Figuring out BRIX of your plants has so much interpretive value!  This is just a tool to help.

If you're going to buy a press.  I'd go for this one.  Maybe buy 2 just in case you want one for the garden.  big smiley face.   :)

Patrick.
2 years ago