Paula Hudak

Tim, waiting for the next test results but my speculations... is a possible milk intollerence... if my liver isn't working and intellect to dairy. Can that cause my liver to stop up and b12 to raise?

No dr.s just us common folks speculating?

Ok Matt, Thanks so much for that info.

It us NOT an allergy but an Intolletence. And maybe not a real intollerence...

I mean... I get No reactions at all!! Nothing... but I have this fast heartbeat, and occasdional tightening of chest... many times in a day... I can't lose weight and " knew" something isn't right...

I did go to a Naturalpathic Dr. Who ran a vitamin load and food tolerance test...

They said my thyroid us a little slow, my liver is bogged up and inflamation in the blood... B12 was high and D low... but I take Vit. D  and not B12..lol.

And it showed I was intolerant to duck and rabbit...

But they did the wrong test which didn't test for normal meats, fruits and veggies, eggs and dairy, so they took more blood.

I eat duck a few times a week. Oh and she said I had leaky gut.

They told me to up what I was already taking and added a few like Milk Thistle.

So what are your thoughts, one researcher to another?

Thanks for all my replies.

Not site how to quote who I'm replying to... but hmm it isn't organic, can't afford that... so leaky gut is from grains?

I feed mine non GMO feed.  My dr. Said test results show I'm allergic to duck, so knowing Muscovy really isn't a duck, but like you said, closer to goose... I was checking if I can still eat my muscovy...

I don't have reactions but apparently leaky gut and those are showing up as moderate allergy. Personally I don't notice an issue but inflamation.

I had tried raising quail but they were so small... maybe we can try again... it's a thought. Thank you.

So I raise Muscovy for meat... they are not in mallard family and a tree bird. Their meat is more red meat then typical " duck meat"

I tested intolerant/ allergic to duck.... and rabbit...

Does muscovy meat fall under the category of " duck meat" or no, since it's not Oillie and more red meatish? It's a tree bird...

Or would the meat still fall under duck?

I need to decide if I'm out of the muscovy business.

Also I don't like chicken white meat. So what other small game can O raise for meat?