Here's a recent observation in our community compost bin system which I've been managing for almost two years now.
The deposit bin on the left trends naturally towards "green" deposits. It has fresh, nitrogen rich materials from frequent kitchen scraps. The finishing bin on the right has more "brown" leftovers. There are always bits of wood and paper and materials which are carbon rich and break down more slowly -- until I swap or mix the bins. I use a newly upgraded wooden box/crate compost sifter to separate the larger bits of browns, and I add them to the left. But right there in between the bins, in no-man's land... that spot has always been the most beautiful in texture and tilth. A little bit of edge-effect is happening between these bins.
So my question of course is why?
Here's what I think so far:
Local urban nibblers have easy access to the middle there. Their natural "tillage" and tunneling is accelerating the mechanical decomposition and mixing process. Additionally, the nibblers may be "inoculating" the center area with more local microbes carried on their fur, claws, or within their bodies. The center material could just be coming from the best materials from either bin, which are closest to the ground due to leaching. This material is more balanced and well aged, and is less likely be to oxidized or sterilize in the sun and air. A hydrostatic pressure of sorts from both bins is slowly pushing material downward, then inward to the middle, and then upward. The in-between zone is well insulated and protected. Perhaps temperature or humidity or airflow is more ideal there. Larger pieces are unable to filter through to the center section. So only the small, nice stuff gets through. It is a natural sifting setup and the process could be leveraged in future designs.
So my question of course is why?
Here's what I think so far:
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