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Kate Downham

The Permaculture Kitchen

Best ever

cooking

What's for dinner?

431 replies 5 200 298

cooking

Cooking with Dry Beans and Peas

229 replies 2 18 46

medicinal herbs

Prevention and treatment for novel coronavirus COVID 19

252 replies 16 10 177

bread

How to create a sourdough starter

118 replies 1 41 91

cooking

Celebrating cooking under pressure

96 replies 6 8 20

bread

Creative uses for sourdough - there's more to this stuff than just bread

74 replies 7 49

fermentation

Ume Boshi with wild plums

42 replies 4 4 15

cooking

dyeing eggs with vegetable dyes - Easter eggs

56 replies 3 34 51

cooking

Air fryer? Good? Gimmick? Can it save money?

78 replies 4 1 8

cooking

$50 per week food budget

120 replies 1 1 45

cooking

Using a cast iron skillet ain't so hard!

411 replies 5 19 17

food as medicine

helping a senior couple eat for health and mental clarity

99 replies 1 9 41

cooking

Instant Ramen gets an upgrade

52 replies 3 3 21

cooking

What to make with just Flour and Water?

27 replies 1 4 43

food as medicine

Fasting: I find it easier to "not eat" than to "eat less"

176 replies 10 2 56

bread

all things Bread Machine Recipes! What's your favourite? How about adapting recipes?

49 replies 3 5

food as medicine

in praise of the dandelion

151 replies 6 25 41

bread

* Welcome Kate Downham, author of Sourdough Without Fail.

45 replies 1 60

food as medicine

Pneumonia - foods & herb recommendations?

57 replies 4 2

cooking

What is the most unusual food you have cooked or eaten?

110 replies 2 6 47

More »
Best this year

cooking

What to make with just Flour and Water?

27 replies 1 4 43

bread

* Welcome Kate Downham, author of Sourdough Without Fail.

45 replies 1 60

cooking

Permies Poll: Do you wash your rice?

72 replies 1 3 44

cooking

Sweet "Mango" Chutney (mango-less)

15 replies 5 21

fermentation

Help me make my first good pickle - with Rutabaga

35 replies 8 14

cooking

Grocery Shopping?

33 replies 1 27

cooking

(when) do you peel potatoes?

25 replies 25

cooking

What can I make with just Flour, Water and Baking Soda?

16 replies 23

food preservation

"Deep Pantry" AKA storing extra of food you like to eat and know how to cook

13 replies 39

cooking

the best oil/grease to use for seasoning cast iron

17 replies 2 24

cheese

looking for ideas and recipes for my ricotta cheese

23 replies 5 31

medicinal herbs

What medicinal herbs do you recommend beginners start with?

41 replies 2 24

bread

I ***CHEAT*** a lot baking bread! Do you?

22 replies 1 17

cooking

How to have healthy food around all the time

25 replies 1 14 27

cooking

Wanted: your best Mac and Cheese recipe!

14 replies 25

bread

How do you store your bread?

11 replies 1 19

cooking

Roasting coffee

35 replies 1 9 25

bread

Souring on Sourdough

16 replies 3 18

food preservation

Are there food-safe solutions? Feeling frustrated & disillusioned about canning (venting & want help

21 replies 24

cooking

Recipe: Southern Sweet Tea

22 replies 1 1 5

More »
Most recent

cooking

What can I make with green tomatoes?

7 hours ago 60 replies [ 1, 2 ] 13

cooking

Fried Chicken

8 hours ago 6 replies 1 6

medicinal herbs

I need herbal healing book recommendations

12 hours ago 23 replies 3 11

cooking

From The Omnivore's Guide to Home Cooking: Omelets

14 hours ago 0 replies 1 1

medicinal herbs

Bittersweet - does it have any useful properties?

17 hours ago 10 replies 5

food choices

Local Food October

1 day ago 27 replies 25 18

food as medicine

A permaculture approach to managing and treating autism

1 day ago 31 replies 37

medicinal herbs

Recommendation for a nicely tannic addition to my arsenal of herbal teas

1 day ago 38 replies 3 10

food choices

Peach Vinegar

1 day ago 4 replies 5

medicinal herbs

What are your favourite homemade tea blends?

1 day ago 108 replies [ 1, 2, 3 ] 10 41

bread

HELP Bread won't rise

3 days ago 8 replies 2

cooking

what can I do with chestnuts?

5 days ago 46 replies [ 1, 2 ] 1 5 48

cooking

Fish on Fridays: Fisherman’s Soup

5 days ago 0 replies 1

food choices

New Foods I Now Eat Since Embracing Permaculture

6 days ago 16 replies 1 17

vegan food

If a vegan friend visited you today, what could you make for them?

6 days ago 177 replies [ 1, 2, 3, 4, 5 ] 2 35 43

cooking

Fish on Fridays: Crab, Glorious Crab!

6 days ago 1 reply 1

cooking

What are your favourite baked treats?

6 days ago 12 replies 13

food preservation

Best Vacuum Sealer for food — Which One Is Best?

1 week ago 3 replies

cooking

heating maple syrup

1 week ago 1 reply 2

cooking

From The Omnivore's Guide to Home Cooking: Eggs, fried and scrambled

1 week ago 0 replies 1 1

cooking

Biggest payback permaculture foods... short and long term

1 week ago 15 replies 9

cooking

What's for dinner?

1 week ago 431 replies [ 1, 2, 3 < ... <9, 10, 11 ] 5 200 298

cooking

(when) do you peel potatoes?

1 week ago 25 replies 25

cooking

Why do eggs in the shell sometimes explode when cooked?

1 week ago 5 replies 3 4

food as medicine

Benefits of cushaw squash.

1 week ago 7 replies 10 7

cooking

Cooking with Pumpkins

1 week ago 52 replies [ 1, 2 ] 1 7 21

cooking

The Best Way to make Cinnamon Toast?

1 week ago 4 replies 3

medicinal herbs

trying to come up with anti inflammatory protocol with few if any side effects for osteoarthritis

1 week ago 79 replies [ 1, 2 ] 1 3 33

food choices

"The Diet Delusion" by Gary Taubes - it's application to those living with permaculture.

1 week ago 3 replies

food choices

Making Nixtamal from Indian Corn

2 weeks ago 38 replies 4 3

cooking

From The Omnivore's Guide to Home Cooking: Intro to Eggs

2 weeks ago 0 replies 1 1

food as medicine

I need some positive anecdotes and suggestions for improving bone density

2 weeks ago 68 replies [ 1, 2 ] 2 7 8

cooking

Reheating Foods in the Air Fryer

2 weeks ago 11 replies 3

fermentation

Fermentation Lamentation #6 in B-sharp minor.....

2 weeks ago 2 replies 2 6

cooking

Four root stir fry: parsnip, sunchoke, potato and burdock

2 weeks ago 3 replies 7 6

cooking

Why do you like spicy food?

2 weeks ago 43 replies [ 1, 2 ] 1 3 23

cooking

chestnut cookies

2 weeks ago 0 replies

fermentation

Will Sauerkraut juice ferment Cabbage

2 weeks ago 6 replies 9

cooking

Creative Spices for Apple Butter - recipes please

2 weeks ago 21 replies 17

cooking

Do you Wilt the Cabbage when making Coleslaw?

2 weeks ago 10 replies 7

cooking

Fish on Fridays, Fried Fish, part 3

2 weeks ago 0 replies 1

food choices

How important is Certified Organic to you?

2 weeks ago 12 replies 10

medicinal herbs

this "not-a-doctor" gave good advice....

2 weeks ago 8 replies 1 10

cooking

Is bone broth a miracle cure?

2 weeks ago 3 replies

food preservation

Are there food-safe solutions? Feeling frustrated & disillusioned about canning (venting & want help

3 weeks ago 21 replies 24
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Forums
kitchen

food preservation 14287

fermentation 6890

cooking 32543

medicinal herbs 12903

food as medicine 9580

food choices 7214

charcuterie 582

vegan food 1662

paleo 1507

bread 3960

cheese 1396

keto 2129