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The Permaculture Kitchen
Best ever
cooking
Cooking with Dry Beans and Peas
219 replies
2
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37
food preservation
The great big thread of sunchoke info - growing, storing, eating/recipes, science facts
418 replies
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173
medicinal herbs
Prevention and treatment for novel coronavirus COVID 19
252 replies
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10
177
cooking
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175 replies
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cooking
what's for dinner?
378 replies
5
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165
bread
A silly idea - can I make a gingerbread spinning wheel?
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43
cooking
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bread
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cooking
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95 replies
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cooking
Celebrating cooking under pressure
96 replies
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cooking
Amazing Amaranth
73 replies
4
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food as medicine
Paul has cervical radiculopathy (from a bulging disc) - advice?
420 replies
30
16
59
cooking
the most eco and last coffee maker - cowgirl coffee
213 replies
2
13
32
cooking
Using a cast iron skillet ain't so hard!
411 replies
5
19
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food preservation
Solar Dehydrator Plans - Combo Package download
56 replies
6
32
9
cooking
washing dishes by hand vs. dishwasher: water, expense and time
98 replies
2
6
19
food as medicine
Fasting: I find it easier to "not eat" than to "eat less"
176 replies
10
2
56
fermentation
Ume Boshi with wild plums
41 replies
4
4
14
cooking
Air fryer? Good? Gimmick? Can it save money?
77 replies
4
1
8
cooking
dyeing eggs with vegetable dyes - Easter eggs
55 replies
3
34
51
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Best this year
cooking
What is your most controversial pizza topping?
43 replies
2
22
cooking
What is this old pan? It's a stove-top oven!
45 replies
4
42
44
cooking
Permies Poll: Do you wash your rice?
66 replies
1
2
41
food preservation
How do I get rid of this white film on canning jars?
21 replies
2
11
cooking
What do you use instead of store bought cooking spray?
40 replies
3
11
fermentation
Help me make my first good pickle - with Rutabaga
35 replies
8
14
cooking
kitchen measurement conversions (US to metric)
20 replies
1
1
14
cooking
Ideas for Pickle Brine Reuse?
40 replies
14
cooking
Food grade lye - sourcing or making
32 replies
3
18
bread
How do you manage your sourdough starter?
32 replies
1
6
30
cooking
Porridge oats versus rolled oats - are they the same? are they different?
26 replies
14
22
food choices
How do you cope with "the munchies"?
54 replies
1
3
23
bread
Sourdough recipe testers wanted!
49 replies
15
23
cooking
Multiple items in a crock pot?
9 replies
2
13
cooking
Your favorite meals
21 replies
2
27
cooking
French press
18 replies
1
2
6
cooking
What’s That One Indian Dish You Can Eat Daily Without Getting Bored?
14 replies
8
12
food preservation
Eggs: How do you preserve them?
30 replies
16
12
bread
Sourdough Without Fail Kickstarter - October 7th - November 6th
21
55
cooking
How do you brew your coffee?
43 replies
3
4
More »
Most recent
cooking
what's for dinner?
29 minutes ago
379 replies
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cooking
How to best use non-chicken eggs in the kitchen?
8 hours ago
18 replies
2
3
cooking
Electric Pressure Cooker with custom-temp thermostat
10 hours ago
4 replies
1
3
cooking
Congee or guk?
2 days ago
13 replies
4
7
medicinal herbs
Medicinal Shrubs and Woody Vines: Lonicera, Honeysuckle
3 days ago
1 reply
3
1
fermentation
What can I use as a weight?
4 days ago
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4
food preservation
Meal Prep for the Pantry, Kitchen, and Freezers
4 days ago
8 replies
16
14
food preservation
Keeping produce longer term in the fridge - without crisper drawers.
1 week ago
12 replies
2
cooking
What is your favorite Deviled Egg Recipe?
1 week ago
20 replies
4
17
fermentation
Do I have to use tea for kombucha?
1 week ago
8 replies
3
cooking
Eggs Galore
1 week ago
26 replies
8
16
cooking
Anne Miller - best boiled egg tip of the year or maybe decades or maybe the century!!!
1 week ago
5 replies
3
cooking
peas and pods
1 week ago
12 replies
1
6
cooking
Coffee replacement/stretcher
1 week ago
26 replies
2
11
medicinal herbs
Elderberry toxicity and tinctures
1 week ago
47 replies
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24
cooking
Exploding Pyrex? Are there better options?
1 week ago
12 replies
cooking
What is this old pan? It's a stove-top oven!
1 week ago
45 replies
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4
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44
cooking
Made too much yogurt. Recipes please.
1 week ago
11 replies
3
cooking
What is your most controversial pizza topping?
2 weeks ago
43 replies
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22
medicinal herbs
Medicinal & edible lichens
2 weeks ago
1 reply
1
cooking
Salt Pork and Fatback: Uses?
2 weeks ago
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8
2
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cooking
sorghum (whole grain)
2 weeks ago
12 replies
4
food choices
Diet of Your Ancients (a custom diet to your bodies needs)
3 weeks ago
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1
7
cooking
Favorite Spice Blend Recipes ... What's Yours?
3 weeks ago
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1
9
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medicinal herbs
Herbal Medicine 101: Cilantro or Coriander
3 weeks ago
0 replies
1
1
food as medicine
Natural remedies for sleep apnea
3 weeks ago
22 replies
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9
cooking
Bone broth - my first attempt
3 weeks ago
42 replies
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26
food as medicine
Grumpy gut cooking - Seeking resources and recipes for IBD and IBS
3 weeks ago
63 replies
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22
cooking
Michelin quality chicken stock in 60 minutes - for 'only' $6...
3 weeks ago
6 replies
1
2
food preservation
How do you store your left overs?
3 weeks ago
91 replies
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5
34
food choices
Your favorite meals
3 weeks ago
21 replies
2
27
food preservation
Relish! Anyone have favourite or unique versions?
3 weeks ago
16 replies
8
cooking
Winter Squashes: What are their flavor profiles and uses?
3 weeks ago
53 replies
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17
44
cooking
French press
1 month ago
18 replies
1
2
6
cooking
How to have healthy food around all the time
1 month ago
4 replies
3
cooking
How do you deal with moldy foods?
1 month ago
10 replies
vegan food
How to cook harvested beans without taking too long.
1 month ago
6 replies
2
medicinal herbs
Angelica, a Sweet Ingredient in Bitters and a Fascinating Medicinal Herb
1 month ago
15 replies
6
2
cooking
boiled eggs: how to differentiate from raw?
1 month ago
4 replies
5
food preservation
Ghee
1 month ago
3 replies
4
food preservation
how to store dried foods cheaply?
1 month ago
18 replies
1
7
cooking
Do you cook on a wood stove?
1 month ago
9 replies
4
3
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1627
paleo
1468
bread
3567
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1352
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