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cooking
Permaculture cooking and recipes for frugal, homegrown, and delicious meals (and snacks and treats and...)
Cooking with Dried Beans/Peas
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Permies Recipe Index
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All About Sunchokes
Best ever
cooking
Cooking with Dry Beans and Peas
215 replies
2
17
35
cooking
The great big thread of sunchoke info - growing, storing, eating/recipes, science facts
404 replies
9
68
142
cooking
Fava Beans - more than just beans
174 replies
1
48
50
cooking
A silly idea - can I make a gingerbread spinning wheel?
79 replies
5
18
43
cooking
Fall Decor Pumpkins/squash that are excellent eating
117 replies
68
90
cooking
Healthy Home Cooking for under a dollar a plate
94 replies
6
3
24
Celebrating cooking under pressure
96 replies
6
8
20
cooking
What's for Dinner?
102 replies
1
40
71
cooking
Amazing Amaranth
73 replies
4
17
20
cooking
the most eco and last coffee maker - cowgirl coffee
213 replies
2
13
32
cooking
Using a cast iron skillet ain't so hard!
407 replies
5
16
16
Air fryer? Good? Gimmick? Can it save money?
77 replies
4
1
8
cooking
what's for dinner?
229 replies
1
82
40
cooking
dyeing eggs with vegetable dyes - Easter eggs
55 replies
3
34
51
cooking
washing dishes by hand vs. dishwasher: water, expense and time
97 replies
2
6
19
Instant Ramen gets an upgrade
50 replies
3
2
20
cooking
If a vegan friend visited you today, what could you make for them?
172 replies
2
34
43
cooking
How to cut the food bill by 80 percent?
69 replies
1
32
goodbye microwave
84 replies
2
8
17
great recipes for surplus eggs
88 replies
3
18
50
More »
Best this year
cooking
What's for Dinner?
102 replies
1
40
71
cooking
What is your most controversial pizza topping?
39 replies
2
21
What do you use instead of store bought cooking spray?
39 replies
3
11
What's the best spice?
58 replies
5
16
What is this old pan? It's a stove-top oven!
26 replies
4
30
17
kitchen measurement conversions (US to metric)
20 replies
1
1
14
cooking
Do you bake bread as often as you would like? What are your biggest breadmaking roadblocks?
63 replies
1
5
20
How to grind corn, beans and stuff without a grinder.
46 replies
7
7
21
Food grade lye - sourcing or making
32 replies
3
18
Kitchen tongs that don't melt or scratch?
19 replies
4
4
Porridge oats versus rolled oats - are they the same? are they different?
26 replies
14
22
cooking
Ideas for Pickle Brine Reuse?
34 replies
9
Multiple items in a crock pot?
9 replies
2
13
Pancakes... ALL of 'em!
24 replies
6
21
What’s That One Indian Dish You Can Eat Daily Without Getting Bored?
14 replies
8
12
What kind of Pizza do you like?
30 replies
1
2
16
What is a normal breakfast for you?
51 replies
7
5
cooking
Can we make sugar from skirret root?
24 replies
1
8
12
How do you brew your coffee?
43 replies
3
4
What are your favorite ingredients to add to stew?
46 replies
2
3
12
More »
cooking Forum at permies
What do you cook in your Air Fyer?
54 minutes ago
14 replies
2
1
How do you make Onion Dip?
13 hours ago
11 replies
2
meaningless drivel
What's for Dinner?
18 hours ago
102 replies
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1
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2
,
3
]
1
40
71
steamed vs boiled pudding - what's the difference? And a quick history of the English pudding
2 days ago
14 replies
3
3
8
What to make with Peanut Butter Taffy?
5 days ago
2 replies
1
What do you do with Belgian endive?
1 week ago
10 replies
3
How to make hominy without lye or wood ash.
1 week ago
4 replies
2
What to do with Thanksgiving leftovers?
1 week ago
9 replies
3
perennial vegetables
The great big thread of sunchoke info - growing, storing, eating/recipes, science facts
1 week ago
404 replies
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1
,
2
,
3
< ... <
15
,
16
,
17
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9
68
142
Yuzu harvest, what shall I make?
2 weeks ago
27 replies
4
3
5
plants
Nettle fake curry spice?
2 weeks ago
4 replies
1
cooking
Spun Iron Cake Pan - Useful?
2 weeks ago
6 replies
1
5
Popcorn Seasoning?
2 weeks ago
26 replies
1
12
cooking
Bulk beef: how do you like it cut up? What do you struggle to cook with?
2 weeks ago
6 replies
2
2
Now what?
2 weeks ago
6 replies
2
Tallow
2 weeks ago
17 replies
2
13
21
food preservation
Broth
3 weeks ago
11 replies
3
8
zero waste
What to do with cooked bones?
3 weeks ago
28 replies
7
root crops
Togo cassava... first time cooking this type.
3 weeks ago
3 replies
3
How do you cook your weeds?
3 weeks ago
12 replies
7
Salted Cod: What to do with it?
4 weeks ago
5 replies
1
1
Looking for an authentic tourtiere recipe
4 weeks ago
1 reply
GORP: Good Old Raisins and Peanuts
4 weeks ago
2 replies
1
Barrel Oven For Pizza Perfection
4 weeks ago
4 replies
3
2
what can I do with persimmons?
1 month ago
81 replies
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2
,
3
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1
21
55
cooking
PSA: large batches of quince paste
1 month ago
4 replies
3
meaningless drivel
Fall Decor Pumpkins/squash that are excellent eating
1 month ago
117 replies
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1
,
2
,
3
]
68
90
food preservation
Recipe: Making Marmalade - How do you?
1 month ago
36 replies
17
30
pep food prep
PEP Badge: Food Prep and Preservation
1 month ago
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2
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3
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12
23
beans
Fava Beans - more than just beans
1 month ago
174 replies
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1
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2
,
3
,
4
,
5
]
1
48
50
cooking
King Trumpet Mushroom
1 month ago
18 replies
3
8
Recipe: Honey Chicken - IP 3qt Duo Mini
1 month ago
2 replies
White Onions or Yellow Onions Does it Matter?
1 month ago
10 replies
1
What do you use instead of store bought cooking spray?
1 month ago
39 replies
3
11
cooking
Berkey Filter
1 month ago
12 replies
3
cooking
Potato Salad, how do you make yours?
1 month ago
35 replies
1
16
cooking
what can I do with chestnuts?
1 month ago
31 replies
1
27
What can I make with green tomatoes?
1 month ago
54 replies
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2
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11
Eggplant Recipes?
1 month ago
19 replies
1
3
frugality
Healthy Home Cooking for under a dollar a plate
1 month ago
94 replies
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3
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6
3
24
cooking
Re-Asking: Curious about Summer cooking and rocket-cookstoves?
1 month ago
3 replies
2
frugality
Struggle meals
1 month ago
2
17
cooking
Recipe Search: Chicken Drumstick
1 month ago
22 replies
3
4
cooking
Air fryer shopping in 2024
1 year ago
16 replies
1
4
Tahini! and what to do with it
2 years ago
23 replies
1
1
6
1
2
3
4
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6
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8
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kitchen
food preservation
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fermentation
6871
cooking
30281
medicinal herbs
12429
food as medicine
9404
food choices
6528
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585
vegan food
1624
paleo
1468
bread
3542
cheese
1351
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2106
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