The first roots of the year (besides potatoes) have come in!
So I cut them up very finely and made them into a stir fry, using olive oil for the frying oil (though butter would have worked nicely too). It tastes very good and smells even better.
How do you like to prepare your permaculture roots?
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A mess of tangled, branching parsnips who grew themselves
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Cooking
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With some egg
One can never be too kind to oneself or others.
Never our fault, always our responsibility
It's a tiny ad only because the water is so cold.
Saving the Life Keepers: The New Science of Sustainable Beekeeping documentary
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![[Thumbnail for IMG_0571.jpeg]](/t/389748/a/297261/IMG_0571.jpeg "Filename: IMG_0571.jpeg
Description: A mess of tangled, branching parsnips who grew themselves")
![[Thumbnail for IMG_0570.jpeg]](/t/389748/a/297263/IMG_0570.jpeg "Filename: IMG_0570.jpeg
Description: With some egg")
