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The Permaculture Kitchen

Most recent

cooking

Herbal Medicine 101: The cheapest, easiest, quickest, most medicinal soup you can make

6 months ago 0 replies 1

food preservation

Elderflower Cordial

6 months ago 4 replies 5 7

cooking

How do you make Onion Dip?

6 months ago 11 replies 2

medicinal herbs

From The Spring Foraging Cookbook: Nettles

6 months ago 0 replies 1 1

food preservation

Does Celery Freeze Well?

6 months ago 6 replies

cooking

steamed vs boiled pudding - what's the difference? And a quick history of the English pudding

6 months ago 14 replies 3 3 9

food as medicine

Naturopath helped asthmatic condition

6 months ago 4 replies

vegan food

Seitan, WTF, Acidic/Basic Water

7 months ago 1 reply 1

food preservation

From plant to flour “Cassava roots”

7 months ago 23 replies 2 9 6

food as medicine

Fasting: I find it easier to "not eat" than to "eat less"

7 months ago 176 replies [ 1, 2, 3, 4, 5 ] 10 2 56

cooking

What to make with Peanut Butter Taffy?

7 months ago 2 replies 1

medicinal herbs

My Books Make Excellent Christmas Gifts

7 months ago 0 replies

cooking

What do you do with Belgian endive?

7 months ago 10 replies 3

medicinal herbs

Herbal Medicine 101: Tarragon

7 months ago 3 replies 1 1

cooking

How to make hominy without lye or wood ash.

7 months ago 4 replies 2

cooking

What to do with Thanksgiving leftovers?

7 months ago 9 replies 3

fermentation

sowas split

7 months ago 1 reply

medicinal herbs

Herbal Medicine 101: Thanksgiving Special - Sage

7 months ago 3 replies 1 2

food as medicine

best way to use whole plant fresh ginger and turmeric?

7 months ago 4 replies 2 1

cooking

Popcorn Seasoning?

7 months ago 26 replies 1 12

cooking

Bulk beef: how do you like it cut up? What do you struggle to cook with?

7 months ago 6 replies 2 2

cooking

Now what?

7 months ago 6 replies 2

charcuterie

My first capicola

7 months ago 0 replies 2 1

cooking

Tallow

7 months ago 17 replies 2 13 21

food preservation

Broth

7 months ago 11 replies 3 8

fermentation

fermented mushrooms

7 months ago 5 replies 2

cooking

How do you cook your weeds?

7 months ago 12 replies 7

cooking

Salted Cod: What to do with it?

7 months ago 5 replies 1 1

fermentation

Fermenting Chickpea Flour?

7 months ago 15 replies 1 4 2

food choices

Anyone eat a very simple diet?

7 months ago 39 replies 17

cooking

Looking for an authentic tourtiere recipe

7 months ago 1 reply

cooking

GORP: Good Old Raisins and Peanuts

7 months ago 2 replies 1

cooking

Barrel Oven For Pizza Perfection

7 months ago 4 replies 3 2

cooking

what can I do with persimmons?

8 months ago 81 replies [ 1, 2, 3 ] 1 21 55

cooking

PSA: large batches of quince paste

8 months ago 4 replies 3

food preservation

What kitchen gadget can make pepper flakes?

8 months ago 6 replies 6

food preservation

Recipe: Making Marmalade - How do you?

8 months ago 36 replies 17 30

cooking

King Trumpet Mushroom

8 months ago 18 replies 3 8

cooking

Recipe: Honey Chicken - IP 3qt Duo Mini

8 months ago 2 replies

cooking

White Onions or Yellow Onions Does it Matter?

8 months ago 10 replies 1

cooking

Berkey Filter

8 months ago 12 replies 3

cooking

Potato Salad, how do you make yours?

8 months ago 35 replies 1 16

food preservation

Pressure canning in small jars

8 months ago 3 replies 3

food preservation

No need for pectin in jams!

8 months ago 21 replies 1 5

cooking

what can I do with chestnuts?

8 months ago 31 replies 1 27
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Forums
kitchen

food preservation 13939

fermentation 6779

cooking 31504

medicinal herbs 12706

food as medicine 9508

food choices 7026

charcuterie 582

vegan food 1629

paleo 1471

bread 3691

cheese 1367

keto 2111