posted 1 month ago
Good advice. First, the soil. It's used to be a flood plain and it's good soft black loam. A rarity in Nebraska which is usually brown clay. I don't have any pictures that would show it all, since it's 18 acres, but here is the view from near the road looking back over some of it. It's sloped but all in all, pretty flat. Not hilly. I have a lot of chicory, clover, milkweed, asters, goldenrod etc. that I have planted. I have a number of fruit trees that are producing. Cherries, apples, pears, peaches, plums. Most of those go to waste because I don't have time to harvest them and it's far more than my family can eat. I probably should build a cider press. I have some American Chestnuts that are producing very small nuts. I assume they get larger as the trees get larger.
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